10789 milk soup Recipes

soup, qts chicken stock, garlic, minced, carrots, thinly sliced, celery stalks, diced, red onion, diced, button mushrooms, quartered, juice of 1/2 lemon, cumin, dried oregano, flat-leaf parsley, chopped, separated, fresh bay leaves, olive oil, salt and pepper to taste, dumplings, all purpose flour, grated parmesan cheese, egg, beaten, milk, salt

ferret food (kibble), milk, lard, tapioca starch, eggs, chicken leg quarter, pork chop, beef or 1 lb goat meat or 1 lb rabbit or 1 lb lamb, soup bones , neck bones work well too (optional), water (roundabout)

soup, semi-sweet chocolate chips, milk chocolate chips, half & half, chambord liqueur, fresh raspberries, meringue, vanilla bean, egg whites, sugar

milk, condensed cream of chicken soup, undiluted, cooked chicken, cubed, carton sour cream, hot pepper sauce (depending on your taste)

shallot, diced (1 medium), stalks celery, diced, butter (pasture ), salt, head cauliflower, trimmed and cut in florets, chicken broth, evaporated milk

pork loin chops, salt and pepper, flour, onion, chopped, crushed garlic, stalk celery, finely chopped, mushrooms, sliced, butter, cream of celery soup, milk, grated parmesan cheese or 1/2 cup cheddar cheese, chopped parsley, to serve

milk, cornstarch, egg yolks, beaten, chicken stock, grain rice, butter, chopped parsley, fresh lemon juice (or more to taste), lemon , rind of, grated, salt and pepper

milk, cornstarch, egg yolks, chicken stock, orzo pasta, butter, fresh lemon juice, lemon , zest of, salt, sliced pita bread, on the side

milk, potatoes, cubed and cooked, cream of chicken soup, undiluted, bacon, cooked and crumbled, parmesan cheese, grated, chicken stock, salt, pepper

milk, condensed cream of potato soup, undiluted, snipped fresh basil or 1/4 tsp dried basil, minced chives, sour cream, white wine or chicken broth

milk, cream of chicken soup, tuna, drained, grated lemon peel, pepper, salt, ground nutmeg, avocado

milk, tb butter, salt, tb cream of wheat, pretzel crumbs; (to make the, pretzel crumbs , just process a few in a, food processor ., tb minced green onions, tb minced parsley, egg lightly beaten, soup, dried mushrooms such as, chanterelles or; soaked in warm, porcini , water until softened, beef stock, freshly ground black pepper, minced parsley for garnish

milk, frozen california-blend vegetables, cubed process american cheese (velveeta), chicken noodle soup mix

soup, baking potatoes, peeled and diced, carrots, peeled and thinly sliced, chopped celery, diced onion, salt, water, knipla, all-purpose flour, salt, eggs, beaten, water, cheese sauce, butter, all-purpose flour, salt, milk, cheddar cheese

milk, condensed cream of chicken soup, undiluted, shredded cooked chicken (about 1 lb), sour cream, louisiana-style hot sauce

milk, cheddar cheese , broccoli soup starter, chopped cooked chicken breast, frozen green peas, thawed, shredded cheddar cheese, for topping

baking potato, cut into 1/2-inch cubes, butter, onions, minced, leeks, thinly sliced, salt, fresh ground black pepper, turnips, peeled and cut into 1/2-inch cubes, celeriac, peeled and cut into 1/2-inch cubes, water, whole milk, french bread, beaufort cheese (swiss cheese works as well) or 4 oz gruyere cheese, grated (swiss cheese works as well)

diced onion sauted in butter, frozen tatar tarts thawed &crumbled, milk, cream 8 oz, potato soup, more cheddar cheese, cooked bacon crumbled, saved + bacon grease, leftover mashed potatoes for thickening, salt &pepper, garlic, onion powder, chives, parsley seasonings to taste, real butter