30918 mildred blueberry buttermilk pancake Recipes

whole wheat pastry flour, all-purpose flour, all-purpose flour, sugar, baking powder, baking soda, nutmeg, part-skim ricotta cheese, egg, egg white, fat-free buttermilk, lemon zest, lemon juice, canola oil, blueberries (fresh or frozen-unthawed)

buckwheat flour, whole wheat flour, sugar, baking powder, baking soda, salt, buttermilk, egg (lightly beaten or 1/4 cup frozen egg product, thawed), canola oil, vanilla, blueberries (frozen or fresh )

ready-to-eat bran flakes, egg whites, buttermilk, canola oil, all-purpose flour, tb sugar, baking powder, baking soda, blueberries, powdered sugar

whole-wheat pastry flour, all-purpose flour, sugar, baking powder, baking soda, freshly grated nutmeg, part-skim ricotta cheese, egg, egg white, nonfat buttermilk (see tip ), freshly grated lemon zest, lemon juice, canola oil, divided, fresh or frozen (not thawed) blueberries

dry pancake mix, flax seed meal, skim milk, eggs, fresh or thawed frozen blueberries

old fashioned pancake and waffle mix, dried powdered milk, milk, eggs, oil (i used canola), orange juice, splenda sugar substitute, natural protein powder (1 scoop, vanilla could be used), frozen blueberries

eggs, lightly beaten, buttermilk, vanilla extract, pancake mix (i prefer cracker barrel), butter for each pancake, log cabin maple syrup, fruit (optional)

eggs, lightly beaten, buttermilk, vanilla extract, pancake mix (i prefer cracker barrel), butter for each pancake, log cabin maple syrup, fruit (optional)

all-purpose flour, whole wheat flour, oat bran, chopped pecans, baking soda, salt, molasses, boiling water, non-fat vanilla yogurt, eggs, canola oil, fresh blueberries or 1 cup frozen blueberries, rinsed and drained

pancakes, pancake mix (i used arrowhead mills buttermilk pancake & waffle mix), milk, canola oil (vegetable oil) + more for skillet or griddle, pumpkin pie spice, pumpkin puree, syrup, pomegranate-sauce.html >cranberry pomegranate sauce, maple syrup (more to taste if you want your syrup sweeter), handful of pomegranate seeds for garnish

buckwheat flour, whole-wheat pastry flour, baking powder, baking soda, salt, buttermilk, nonfat milk, honey, eggs, canola oil, blueberries, divided, real maple syrup

egg, flour (white is best, but for health minded use stone ground whole wheat), milk (skim or butter ), sugar, oil, baking powder, salt, lemon zest, lemon juice, fresh blueberries

flour, cornmeal, granulated sugar, baking powder, baking soda, salt, ground cinnamon, eggs, buttermilk, butter melted, fresh blueberries, orange butter, butter softened to room temperature, powdered sugar, grated orange peel, orange liqueur, orange juice, vanilla, ground nutmeg, salt

all-purpose flour, yellow cornmeal, sugar, baking powder, baking soda, salt, low-fat buttermilk (1%), egg, lightly beaten, vegetable oil, blueberries

all purpose flour, granulated sugar, baking powder, baking soda, salt, buttermilk, eggs beaten, melted butter, strawberry sauce, brown sugar, cornstarch, fresh orange juice, grated orange zest, sliced fresh strawberries, fresh blueberries, butter

maple syrup, vanilla bean , split lengthwise, fresh blueberries , blackberries or raspberries, all-purpose flour, ground cornmeal, granulated sugar, baking powder, salt, grated nutmeg, well-shaken buttermilk, eggs, beaten, vegetable oil, plus more for greasing, unsalted butter , for serving, sugar, for garnish

oats (not instant ), dry pancake mix, apple, peeled and finely chopped, blueberries, fat free egg substitute, fat-free cottage cheese, vanilla extract, splenda sugar substitute, salt

dry pancake mix, blueberries, fresh or frozen (thawed ), flax seed meal, eggs, skim milk