278913 mild sweet sauce elbow macaroni bake Recipes

elbow macaroni, eggs, evaporated milk, hot sauce, kosher salt, black pepper, nutmeg, garlic powder, paprika, dry mustard, feta cheese, crumbles, sharp cheddar cheese, shredded, gouda cheese, shredded

elbow macaroni, chopped iceberg lettuce, scallions, chopped, chopped pimiento, drained, chopped imitation crabmeat, frozen peas and carrot, thawed, sesame seeds, rice vinegar, soy sauce, sesame oil, pepper

elbow macaroni, ham, chopped, cream cheese, butter (no substitutions), eggs, butter, melted, milk, lemon peel, finely chopped, nutmeg

elbow macaroni, white tuna, drained and flaked, stalks celery, minced, onion, minced, mayonnaise, pimento-stuffed green olives, drained, grape tomatoes, salt and pepper to taste

olive oil, diced onions, garlic cloves, minced, lentils , picked over and rinsed (brown or green), water (i use 1 cup and 2 cups vegetable broth), whole tomatoes , with juice, ground cumin, ground coriander, ground allspice, salt, ground black pepper, uncooked ditalini (can substitute elbow macaroni, if desired), cumin seed, red pepper flakes (optional)

elbow macaroni, onion, thinly sliced, butter, water, tomato paste, almonds, finely chopped, dried shrimp, chopped, salt, ground cinnamon, ground ginger, fennel seed, tomato, cut up, egg, hard boiled and sliced, lemon, cut into wedges, parsley

elbow macaroni, butter, cheese (cubed small), milk, flour (divided ), sliced american cheese, granulated sugar, stewed tomatoes , with green peppers and onions (or diced tomatoes)

elbow macaroni, butter, softened, onion, chopped, condensed cheddar cheese soup, chicken broth, mustard powder, cracked pepper, cheese, shredded, milk, worcestershire sauce, french bread (1/2-inch thick ) or 6 slices italian bread (1/2-inch thick)

elbow macaroni, butter, flour, milk, worcestershire sauce, dry mustard (opt), salt, pepper, grated american cheese, buttered bread crumbs

elbow macaroni uncooked, olive oil, links italian sausage sliced, butter, flour, evaporated milk, salt and pepper, worchestershire sauce, onion grated, old cheddar cheese shredded

elbow macaroni, butter, sharp cheddar cheese, grated (about 2 cups), dijon mustard, a few dashes of tabasco sauce (optional), salt, or more to taste, fresh-ground black pepper

ground beef, barbecue sauce, elbow macaroni, cooked and drained, onion, chopped, green pepper, chopped, celery ribs, chopped

elbow macaroni, kraft macaroni and cheese, dinner (with the can of creamy cheese), butter (softened ), seasoned bread crumbs, carnation evaporated milk, sharp cheddar cheese, colby cheese, monterey jack cheese, velveeta cheese, celery salt, onion powder, eggs, beaten, goya vegetable seasoning, salt and pepper (to taste)

elbow macaroni, zucchini, chopped but unpeeled, yellow squash, chopped unpeeled, tomato, chopped, parmesan cheese, onion, chopped, half-and-half, ground nutmeg, onion powder, garlic powder, garlic clove, crushed, black pepper, parsley, green olives, sliced

elbow macaroni, butter, garlic clove, crushed, dried oregano, dried tarragon, sliced scallion, minced parsley

elbow macaroni, bacon, cut in 1/2 inch pieces, olive oil, diced red onion, chopped green bell pepper, cannellini beans, coarsely chopped black pepper, salt, parmesan cheese

elbow macaroni, mayonnaise, milk, vinegar, sugar, salt and pepper, hard-cooked eggs, chopped, chopped celery, sliced stuffed olives, chopped onion