1488 miki jicama pico Recipes
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canola oil or 1/3 cup olive oil, lime , juice of and12 Morecanola oil or 1/3 cup olive oil, lime , juice of, white vinegar or 1/4 cup apple cider vinegar, honey, salt and pepper, cayenne, jicama , cut in matchsticks about 3 cups (medium-size s with smooth, unblemished skin), shredded red cabbage, bell peppers (red, green, yellow , and orange), red onion, diced, garlic cloves, minced, cilantro, minced, basil, minced, mint, minced20 min, 14 ingredients
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pico de gallo, tomatoes, chopped, chopped onion and15 Morepico de gallo, tomatoes, chopped, chopped onion, garlic, minced, serrano chile pepper, seeded and minced, lime, juiced, chopped fresh cilantro, salt and pepper to taste, turkey burgers, ground turkey, egg, onion, minced, garlic, minced, ground coriander, celery salt, chili powder, cumin, chopped fresh parsley30 min, 18 ingredients
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Jicama And Cabbage Slawjicama, peeled and finely shredded and9 Morejicama, peeled and finely shredded, napa cabbage, finely shredded, carrots, shredded, freshly squeezed lime juice, rice vinegar, ancho chili powder, honey, light oil, salt and freshly ground black pepper, chopped cilantro leaves15 min, 10 ingredients
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Jicama Slawjicama, reduced-fat or regular sour cream and5 Morejicama, reduced-fat or regular sour cream, chopped green onions with tops, chopped parsley, rice vinegar, prepared horseradish, salt7 ingredients
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Jicama-Orange Saladjicama, orange sections (about 9 oranges), salt and2 Morejicama, orange sections (about 9 oranges), salt, chili powder, chopped fresh cilantro5 ingredients
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Jicama-Mango Slawjicama, peeled and cut into thin strips (about 2 1/2 cups) and5 Morejicama, peeled and cut into thin strips (about 2 1/2 cups), mango, peeled and cut into thin strips (about 1 1/2 cups), sliced red onion, chopped fresh cilantro, fresh lime juice, kosher salt6 ingredients
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Jicama-Cilantro Coleslawjicama, peeled and cut into julienne strips and8 Morejicama, peeled and cut into julienne strips, head green cabbage, cored and finely shredded, sugar, salt, lime, ground cumin, ground cayenne pepper, mayonnaise, fresh cilantro, coarsely chopped (about 1 cup)9 ingredients
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Jicama Grapefruit Saladjicama (1 lb. or a 1-lb. piece), sliced red onion and8 Morejicama (1 lb. or a 1-lb. piece), sliced red onion, red or pink grapefruit (1 1/4 lb. each), red wine vinegar, chopped fresh basil leaves or 2 tsp dried basil, garlic, pressed or minced, salt, sliced red radishes, firm-ripe avocado (1/2 lb.), pepper10 ingredients
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Jicama-Lime Slawjicama, peeled and cut into 1/4-inch cubes and7 Morejicama, peeled and cut into 1/4-inch cubes, preshredded green cabbage, chopped red onion, fresh lime juice (about 2 large limes), olive oil, sugar, salt, freshly ground black pepper8 ingredients
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Jicama Cucumber Saladjicama, peeled and julienned and9 Morejicama, peeled and julienned, cucumber, seeded and julienned, sliced red onion, chopped green chilies, lime juice, olive oil, salt, garlic clove, minced, grated lime peel, pepper25 min, 10 ingredients
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Pico De Gallodiced jicama, cucumber, peeled and thinly sliced and4 Morediced jicama, cucumber, peeled and thinly sliced, oranges, sectioned, pico de gallo seasoning, lemon juice, green bell pepper, halved6 ingredients
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Pico De Gallo (Jicama Appetizer)chopped jicama, chopped oranges, fresh lemon juice, salt and1 Morechopped jicama, chopped oranges, fresh lemon juice, salt, powdered pequin chile2 min, 5 ingredients
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Pico De Gallo -- a Mexican Fruit Saladcantaloupe, apple, cucumber, jicama, honeydew, oranges and5 Morecantaloupe, apple, cucumber, jicama, honeydew, oranges, mangoes, pineapple, diced, watermelon, lemons, pico de gallo powdered seasoning, to taste (a brand found in latin foods section )30 min, 11 ingredients
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Jicama Avocado Salad With Citrus Vinaigrettevinaigrette, fresh orange juice, fresh lemon juice and15 Morevinaigrette, fresh orange juice, fresh lemon juice, fresh lime juice, dijon mustard, canola oil, salt, jicama salad, peeled and diced jicama, diced red onion, fresh white corn kernals ,blanched in simmering water for a minute and cooled., grated zest of 1/2 lemon, ripe avocados,peeled,halved and pitted, extra virgin olive oil, chopped fresh chives, corn nuts,crushed to a powder(optional)for garnish, fresh cilantro, sea salt30 min, 18 ingredients
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