47 migas Recipes

whole wheat tortilla chip, lightly crushed, onion, chopped, tomato, chopped, jalapeno peppers, chopped, olive oil, bacon bits, egg substitute, salt and pepper, whole wheat tortillas, 8 in, cheddar cheese

chopped onion, chopped green pepper, bacon drippings or canola oil, eggs, water, salsa, crushed tortilla chips, shredded cheddar cheese, divided, chopped green onions , additional salsa and warm flour tortillas, optional

corn tortillas, eggs, tomato sauce, onion, minced (optional), vegetable oil, salt

thick slices white bread, crusts removed (homemade style is better than wonder bread style), olive oil, olive oil, red onion, diced, garlic cloves, minced, red peppers, diced, serrano ham, thinly sliced and cut into strips, spanish chorizo, diced, smoked paprika (spanish, pimenton), eggs, fresh parsley, minced

corn tortillas, extra virgin olive oil, salt, adobo seasoning, eggs, cheddar cheese, grated, onion, tomatoes, butter, jalapeno (optional)

red bell pepper, eggs, egg whites, chopped fresh cilantro, salt, olive oil, corn tortillas , cut into 1/2-inch strips, chopped onion, garlic cloves, minced, jalapeno pepper, seeded and chopped, salsa verde, crumbled queso fresco

lite firm tofu, onion (diced ), diced jalapeno pepper (you could use the whole pepper, depending on heat tolerance), cumin, garlic powder, salt, light margarine, salsa (chunky, can also be substituted with a small fresh diced tomato and diced bell peppers, if you have), corn tortillas

extra-virgin olive oil, raw mexican chorizo sausage, casings removed, corn tortillas , torn into bite-size pieces, onion, chopped, jalapeno, seeded and chopped, garlic cloves, minced, eggs, lightly beaten, hot sauce, salt, pepper, tomatoes, seeded and diced, ripe hass avocado, diced, lime , juice of, shredded smoked cheddar cheese or 1 cup monterey jack cheese, sour cream

eggs, salsa, olive oil, onion, diced (about 1/3 cup), jalapeno, seeded and minced, corn tortillas, in 1/2-inch pieces, grated cheese (cheddar or monterrey jack), salt and pepper, to taste, salsa (optional, to garnish ), pico de gallo (optional, to garnish ), cheese (optional, to garnish ), sour cream (optional, to garnish ), avocado (optional, to garnish ), cilantro (optional, to garnish ), scallion (optional, to garnish ), tortilla (optional, for serving), beans (optional, for serving)

oil, corn tortillas, cut or torn in small pieces, chopped onion, eggs

corn tortillas, eggs, pace picante sauce or salsa, cilantro for mixture and for topping, salt/pepper, a large pan, lemon pepper to taste, grated monterey jack cheese, grated cheddar cheese

chopped onion, jalapeno pepper, seeded and chopped, canola oil, corn tortillas (6 inches), cut into thin strips, eggs, salt, pepper, crumbled queso fresco or shredded monterey jack cheese, chopped seeded tomato, flour tortillas (6 inches), warmed, toppings: refried beans , sliced avocado, sour cream and minced fresh cilantro

bread (dense crumb), water (for sprinkling ), salt, paprika , sweet spanish (a must have), garlic cloves, links chorizo sausage (for frying , don tsp use dry chorizo), ham, diced (spanish jamon is traditional), bacon, olive oil , virgin (a must have)

egg, egg whites, corn tortillas, olive oil, salt and pepper

vegetable oil, corn tortillas, onion, chopped, jalapeno, chopped or thinly sliced, garlic, finely chopped, handful of cilantro, tomatoes, seeded and finely chopped, eggsm beaten, hot sauce , or to taste, shredded monterey jack cheese, avocado, diced and sprinkled with fresh lime or lemon juice

streaky bacon, diced small, at least 2 day old bread, chopped parsley, garlic cloves, finely diced, olive oil , to coat the pan

eggs, butter, roma tomatoes, avacodo, chopped, bell pepper (green or red), chopped, yellow onion, chopped, cheddar, monterey jack, mushrooms, roughly chopped, bacon, chopped, cilantro, chopped, jalapenos, chopped (optional), salt & pepper, tortillas, hot sauce (optional)