Breakfast Migas Recipe

Posted by
Rate It!
Breakfast Migas
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oil in saucepan.
  2. Cut tortillas in small pieces and fry until crispy.
  3. Make sure you stir them continually so they get toasted evenly.
  4. Put in the onion if you like onion, and let it cook a little.
  5. Add the eggs and cook until done.
  6. You can also add tomatoes, bell pepper cheese and hot chili if you like.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 439.91 Kcal (1842 kJ)
Calories from fat 317.61 Kcal
% Daily Value*
Total Fat 35.29g 54%
Cholesterol 245.52mg 82%
Sodium 115.32mg 5%
Potassium 180.36mg 4%
Total Carbs 22.26g 7%
Sugars 0.48g 2%
Dietary Fiber 2.88g 12%
Protein 11.46g 23%
Iron 1.8mg 10%
Calcium 75.8mg 8%
Amount Per 100 g
Calories 311.44 Kcal (1304 kJ)
Calories from fat 224.86 Kcal
% Daily Value*
Total Fat 24.98g 54%
Cholesterol 173.82mg 82%
Sodium 81.64mg 5%
Potassium 127.69mg 4%
Total Carbs 15.76g 7%
Sugars 0.34g 2%
Dietary Fiber 2.04g 12%
Protein 8.11g 23%
Iron 1.3mg 10%
Calcium 53.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top