68830 midwestern pork apples sauerkraut pot Recipes

pork tenderloin, salt, fresh ground black pepper, maple syrup, apple jelly, minced garlic

apple, finely chopped, breadcrumbs, celery, finely chopped, brown sugar, bulk pork sausage

pork chops, cut 3/4 inches thick (or 1-1/4 lbs total ), water, head of cabbage, shredded, vinegar, dijon-style mustard, sugar, caraway seed, apples, cored and cut into thin wedges, raisins

pork tenderloin, cornstarch, ground cinnamon, brown sugar, apples, peeled,cored and sliced, dried cranberries or 2 tbsp raisins

apples, peeled and diced, eggs, whole wheat pastry flour, oats (quick cooking or regular), non-fat powdered milk, splenda sugar substitute, pumpkin pie spice, salt, baking powder, vanilla

golden mushroom soup, water, brown sugar, worcestershire sauce, dried thyme leaves, crushed, boneless pork chops, 3/4-inch thick, granny smith apples, sliced, onions, sliced

pork chops (no bone), salt and pepper, dried thyme, butter, shallots, chopped, sour cream, apple brandy, raisins

pork chops, approx 3/4 inch thick, wheat germ, egg, garlic powder, basil, rosemary, balsamic vinegar, nutmeg, cinnamon, apples, water, salt and pepper

pork tenderloin , cut into 2 inch medallions (should make about 8), oil, apple cider, apple cider vinegar, dry white wine, salt and pepper, to season

pork chops, 1/2 in. thick, cooking oil, unpeeled apples, cored and sliced, brown sugar, cinnamon, butter

pork tenderloin, salt, black pepper, red onion, thinly sliced, apple, cut into thin wedges, garlic clove, finely minced, maple syrup, olive oil

apple, sliced, dried chamomile, cinnamon sticks, vanilla, almond extract, warm water

pork loin rib roast (4 ribs), fennel , spice, prunes, pitted, apple, peeled, cored & cut into 8 pieces, baby carrots, whole potatoes, well drained, onions, quartered, salt & pepper, honey mustard, vodka or 4 tbsp white wine or 4 tbsp apple juice

pork chops, crisp apple, peeled and chopped, butter, brown sugar

pork chops, bone-in, butter, onion, chopped (about 1 medium), garlic cloves, minced, mcintosh apple, peeled and chopped (about 2 medium), unseasoned dry bread cubes, ground sage, ground thyme, salt, ground black pepper, chicken broth

red cabbage, cored and thinly sliced, apples, cored and grated, red wine vinegar, sugar, red pepper flakes (optional), cooked crumbled bacon (optional)

apples, peeled and sliced, brown sugar, cinnamon, salt, dry tapioca, lemon , juice of, boiling water (must be boiling), raisins (optional)

apple juice, brandy , plus, brandy, light brown sugar, dijon mustard, vegetable oil, salt, fresh ground black pepper, ground cinnamon, ground allspice, cayenne pepper, pork loin, trimmed 3 to 3 1/4-lb