36984 midwestern harvest apples sauerkraut Recipes

sauerkraut, rinsed and well drained, grated carrots, chopped celery, chopped green pepper, chopped onion, diced pimientos, drained, sugar, canola oil

sauerkraut, well drained, applesauce, chicken broth, sliced bacon, cooked and crumbled, brown sugar, dried thyme, ground mustard, dried oregano, salt, pepper, pork chops (1 inch thick and 7 oz each), canola oil, paprika

apples (any cooking apple, i like macintosh or granny smith), apple cider (or apple juice), sugar, cinnamon, nutmeg, dry pectin, lemon juice

apple cider , plus, apple cider, apple jelly, butter, fresh or thawed frozen turkey, salt and pepper, to taste, fresh sage, apples, cored,and cut into wedges, apple, sliced,for garnish

apple cider or 3/4 cup apple juice, chopped pitted dates or 1/2 cup raisins, cornstarch, ground ginger, grated fresh lemon rind, store bought or homemade pie crusts, sugar, all-purpose flour, sliced, peeled tart cooking apples

apples (tart, cooking, cored and quartered, about 14 medium), apple cider or 3 cups apple juice, granulated sugar, lemon juice, strained, ground cinnamon

apples, peeled, cored and cut into 1/2 inch pieces, apple juice, apple pie filling, cinnamon, allspice, nutmeg, sugar, spice cake mix, walnuts, chopped, butter or 3 tbsp margarine, syrup (i used mrs. butterworth s lite), apple juice

apple juice (fresh pressed ), tequila, apple schnapps (berentzen apfel korn), lemon juice , a splash, peeled apple (if serving frozen ), apple, wedge for garnish

sauerkraut, green pepper, chopped, yellow onion, chopped, carrot, shredded, celery seed, sugar, cider vinegar , recipe calls for a little

sauerkraut (minus the few tbsp you used for your dogs!), diced celery, diced green pepper, diced red pepper, diced onion, sugar, celery seed, vinegar, salt and pepper to taste

sauerkraut well drained, granulated sugar, celery diced, green pepper diced, grated fresh carrot, chopped onion

sauerkraut, tomatoes thinly sliced, thousand island dressing, butter, sliced corned beef, shredded swiss cheese, baking mix, crushed rye crackers, soft butter, cocoa, molasses, caraway seeds, milk, sauce, mayonnaise, yellow mustard, chopped onion

sauerkraut, liquid removed and rinsed, bacon, white sugar, salt and pepper, to taste

sauerkraut, drained, onion, coarsely chopped, chopped green pepper, chopped pimientos, drained, sugar, cider vinegar

sauerkraut, rinsed and drained, sweet pickle relish, brown sugar, prepared mustard, caraway seeds

sauerkraut, rinsed and drained, chopped celery, chopped onion, diced pimientos, drained, green pepper, chopped, julienned carrot, sugar, cider vinegar

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.