19990 mexican tostadas avocado gallo Recipes

  • Mexican Breakfast Tostadas With Avocado Pico De Gallo
    corn tortillas, olive oil and
    15 More
    corn tortillas, olive oil, simply potatoes diced potatoes with onion, cumin, salt, red pepper, diced, black beans, drained and rinsed, eggs, milk, butter, crumbled goat cheese, avocado, diced, white onion, diced, roma tomatoes, diced, jalapeno pepper, seeded and diced, fresh lime juice, fresh cilantro
    35 min, 17 ingredients
  • Mexican Tostada Salad
    vegetable oil, onion, diced, garlic cloves, minced and
    11 More
    vegetable oil, onion, diced, garlic cloves, minced, chili powder, ground coriander, yves veggie ground round (precooked soy protein mixture), tomato juice, lettuce, shredded, tostadas, salsa, old cheddar cheese or 1/2 cup monterey jack cheese, shredded, avocado, peeled, pitted and chopped, tomatoes or 2 vine-ripened , chopped, green onions, sliced
    15 min, 14 ingredients
  • Mexican Tomatillo Avocado Soup
    tomatillos, husked and rinsed, white onion, finely chopped and
    8 More
    tomatillos, husked and rinsed, white onion, finely chopped, chicken broth, garlic clove, minced, english cucumber, peeled, seeded, and finely chopped, lime juice, green hot sauce, minced fresh oregano leaves, avocado, chopped, chopped cilantro
    10 ingredients
  • Tostada Pizzas
    tostadas (5-inch shells ), lean ground beef and
    19 More
    tostadas (5-inch shells ), lean ground beef, onions, chopped, green peppers, chopped, garlic powder, salt, black pepper, basil, oregano, cumin, flour, light beer, tomato sauce, sugar, water, green chili, diced, black olives, sliced, monterey jack cheese, shredded, cheddar cheese, shredded, parmesan cheese, grated, parsley, chopped
    50 min, 21 ingredients
  • Easy and Authentic Mexican Guacamole / Avocado Dip
    ripe avocados (ripe as in really dark in color and slight... and
    5 More
    ripe avocados (ripe as in really dark in color and slightly soft when squeezed), onion, finely diced, tomato, diced, lime (juice of ), salt and pepper (to taste ), tabasco sauce (optional)
    20 min, 6 ingredients
  • Avocado Taco Dip
    avocado, sour cream, cream cheese, taco seasoning, salt and
    3 More
    avocado, sour cream, cream cheese, taco seasoning, salt, mrs. dash table blend seasoning, tomato, four-cheese mexican blend cheese
    20 min, 8 ingredients
  • Chili-Lime Chicken and Avocado Wraps
    flour tortillas, chicken breasts, marinated and grilled and
    5 More
    flour tortillas, chicken breasts, marinated and grilled, grated cheddar cheese (or your favorite mexican blend ), avocado, sliced, black bean salsa (bek s /pico de gallo), sour cream, tomatoes
    5 min, 7 ingredients
  • Mexican Guacamole
    avocados, peeled and mashed, red onion, minced and
    6 More
    avocados, peeled and mashed, red onion, minced, red bell pepper, chopped, yellow bell pepper, chopped, green bell pepper, chopped, fresh jalapeno pepper, chopped, chopped fresh cilantro, lime, juiced
    10 min, 8 ingredients
  • Mexican Seven Layer Dip
    avocados, fresh lime juice, salt, garlic powder and
    12 More
    avocados, fresh lime juice, salt, garlic powder, ground cumin, fat free cream cheese, softened, nonfat sour cream, salsa, ground cumin, fat-free vegetarian refried beans, garlic powder, shredded lettuce, shredded fat-free cheddar cheese, fresh tomato, diced, sliced black olives, non-fat tortilla chips (i prefer wow brand)
    20 min, 16 ingredients
  • Mexican Burrito Pie
    avocados, ripe, garlic clove, minced and
    10 More
    avocados, ripe, garlic clove, minced, scallions, finely chopped, tofu sour cream (homemade or tofutti brand), fresh lime juice, black beans, drained and rinsed, salsa, jalapeno, seeded and minced, chili powder, ground cumin, whole wheat tortillas, vegan cheese, grated (optional)
    30 min, 12 ingredients
  • Mexican Corn Dip
    mexican-style corn, drained and rinsed and
    9 More
    mexican-style corn, drained and rinsed, mexican blend cheese, shredded 3 cups (such as sargento brand 4-cheese mexican blend), sour cream, mayonnaise, diced green chilies, drained, diced jalapenos, drained (half of a 4 oz can, add more if you d like), green onions, chopped , to taste, tabasco sauce, salt and pepper, to taste, garlic powder , to taste
    5 min, 10 ingredients
  • Avocado Ice Cream
    avocados , 12 oz avocado meat, approximately 3 small to m... and
    4 More
    avocados , 12 oz avocado meat, approximately 3 small to medium, fresh lemon juice, whole milk, sugar, heavy cream
    15 min, 5 ingredients
  • Avocado Pico De Gallo Avocado Pico De Gallo
    avocados, cut into 1/2 inch chunks and
    6 More
    avocados, cut into 1/2 inch chunks, tomatoes, seeded and coarsely chopped, jalapeno chile, chopped, onion, chopped (vidailla best), cilantro leaf, fresh chopped, lime juice, kosher salt
    10 min, 7 ingredients
  •  Fajita  Torta with Mexican Crema, Avocados, and Homemade Roasted Tomato Salsa (Mexican Po-Boy) Fajita Torta with Mexican Crema, Avocados, and Homemade Roasted Tomato Salsa (Mexican Po-Boy)
    heavy cream, buttermilk, chopped onion, minced garlic and
    23 More
    heavy cream, buttermilk, chopped onion, minced garlic, vegetable or olive oil, lime juice, ground cumin, fresh cilantro leaves, dried mexican oregano, crumbled, salt, flank steak (or skirt steak), trimmed of surface fat and silver skin, thinly sliced against the grain, roasted tomato salsa , for serving, recipe follows, soft hoagie rolls , such as potato rolls, brioche, or cuban rolls, avocado, thinly sliced, tomato, thinly sliced, sliced jalapenos , to taste, mayonnaise , for bread, to taste, cilantro leaves , for garnishing, lime wedges, for serving, beefsteak tomatoes, halved and rubbed with vegetable oil, yellow onion, cut in 1/2, rubbed with olive oil, garlic cloves, serrano chiles, stems removed, rubbed with olive oil, olive oil, lime juice, salt, freshly ground black pepper
    45 min, 27 ingredients
  • Mexican Avocado Dip Mexican Avocado Dip
    avocados, onion, finely chopped, head lettuce, shredded and
    5 More
    avocados, onion, finely chopped, head lettuce, shredded, tomato, finely chopped, green chili salsa, garlic salt, cheddar cheese, grated, taco chips
    15 min, 8 ingredients
  • Mexican Cauliflower and Guacamole Salad Mexican Cauliflower and Guacamole Salad
    avocados, chopped (soft but not mushy) and
    14 More
    avocados, chopped (soft but not mushy), garlic clove, put through a press, onion, chopped fine, tomatoes, chopped medium, lime , juice of, salt (to taste), ground pepper, cauliflower , separated into flowerettes, apple cider vinegar, canola oil, salt, pepper, romaine lettuce or baby leaf greens, almonds, toasted, cilantro, chopped
    1 hour 30 min, 15 ingredients
  • Mexican Influenced Spinach Salad Mexican Influenced Spinach Salad
    avocado (cubed ), tomatoes (chopped ), red onion (diced ) and
    8 More
    avocado (cubed ), tomatoes (chopped ), red onion (diced ), garlic cloves (minced ), cilantro (i usually use more), jalapenos, diced (i like it spicy), lemon (juiced ), extra virgin olive oil, salt (sea , to taste (i think it is best y), goat cheese (crumbled ), heads spinach (or 2 big handfulls from a bag)
    10 min, 11 ingredients
  • Mexican Polenta Scramble Mexican Polenta Scramble
    avocado, diced, tomatoes, halved, chopped fresh cilantro and
    9 More
    avocado, diced, tomatoes, halved, chopped fresh cilantro, extra-virgin olive oil, ground cumin, lime juice, pepitas, toasted, poblanos or 2 green bell peppers, diced, salt, scallions, trimmed and sliced, shredded reduced-fat cheddar cheese , preferably sharp, tube prepared plain polenta , cut into 1/2-inch slices
    12 ingredients




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