283201 mexican spinach black lasagne cheese Recipes

philadelphia cream cheese, softened (1/2 of 8-oz. package.), kraft mexican style shredded four cheese with a touch of philadelphia, oscar mayer bacon, cooked, crumbled, chopped onions, chopped fresh cilantro, garlic clove, minced, jalapeno peppers , cut lengthwise in half, seeds and membranes removed

milk, egg, plain whole wheat flour, salt & freshly ground black pepper, oil, butter, onion, finely diced, button mushrooms, sliced, spinach, trimmed, gruyere cheese, finely grated, plain flour

eggs, egg whites, olive oil, roma tomato, chopped, baby spinach, crumbled feta cheese, divided, chopped walnuts, for garnish, salt & freshly ground black pepper

frozen spinach or 4 (10 oz) packages fresh spinach, chopped, butter, melted and cooled, ricotta cheese, eggs, flour, salt, pepper, nutmeg, butter, parmesan cheese, grated

all-purpose flour, butter (cut into small cubes ), water, egg (lightly beaten for glazing the turnover), english spinach leaves, feta cheese, black olives (pitted and chopped ), rosemary (fresh and chopped ), garlic clove (crushed ), pistachio nuts (shelled ), egg (lightly beaten )

balsamic vinegar, dark sesame oil, extra virgin olive oil, washed baby spinach, black pepper, sliced prosciutto, goat cheese, crumbled

butter, all-purpose flour, minced garlic, milk, alouette spinach artichoke spreadable cheese, ground nutmeg, ground black pepper, refrigerated pasteurized lump crabmeat, pepperidge fam harvest wheat distinctive cracker

butter, all-purpose flour, minced garlic, milk, spinach artichoke spreadable cheese, ground nutmeg, ground black pepper, refrigerated pasteurized jumbo lump crabmeat, pepperidge farma harvest wheat distinctive crackers

cream cheese, artichoke hearts, drained and diced, chopped fresh spinach, roasted red pepper, diced, minced garlic, ground black pepper, cayenne pepper

extra-virgin olive oil, plus more for brushing pastry, chopped, blanched, drained spinach (about 6 cups fresh or 1 lb frozen and defrosted), chopped fresh mint leaves, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, ouzo (greek-style anise liqueur), crumbled feta, crumbled greek manouri cheese or ricotta salata, fresh anthotyro , whole-milk ricotta, or farmer s cheese, egg, slightly beaten, sheets) commercial phyllo , defrosted and at room temperature, olive or other vegetable oil for frying, as needed

olive oil, vertically sliced onion, sherry vinegar, black pepper, loosely packed spinach leaves, crumbled goat or feta cheese, focaccia (italian flatbread), cut in half horizontally and toasted

mushroom caps (use very large caps ), olive oil, coarse black pepper (to taste), frozen spinach, crumbled feta cheese, chopped onion (or use green onions), fresh minced garlic, chopped fresh parsley, chopped walnuts (toasted is better to use )

cooked spinach, eggs, feta cheese, crumbled, scallions, thinly sliced, fresh dill, chopped, fresh ground black pepper , to taste, extra virgin olive oil

frozen spinach, firm feta cheese, coarsely crumbled, grinds black pepper, nutmeg, flour , for dusting, by 9.5-inch) piece of packaged puff pastry

olive oil, yellow onions, diced, scallions, chopped, fresh dill, chopped, ground nutmeg, black pepper, salt, spinach, chopped, feta cheese, crumbled, eggs, phyllo dough, butter, melted

chopped onion, water, instant brown rice, frozen chopped spinach, grated parmesan cheese, ground nutmeg, salt, freshly ground black pepper

country style crusty bread (about 12 oz) the chewier the better, olive oil, butter, yellow onions, chopped, mushrooms, sliced, garlic, minced, dry white wine, dried thyme, salt , or to taste, coarsely ground black pepper, frozen chopped spinach, thawed and squeezed dryy, swiss cheese, shredded (divided ), low sodium chicken or vegetable stock

red pepper jelly, cider vingar, extra-virgin olive oil, kosher salt, freshly ground black pepper, fresh baby spinach, crumbled gorgonzola cheese (1 oz), dry-roasted pistachios