27018 mexican fiesta dip jar Recipes

hidden valley ranch fiesta dip mix, refried beans, light sour cream, diced green chilies, drained, shredded cheddar cheese, tortilla chips

hidden valley ranch fiesta, sour cream, chopped scallion, shredded sharp cheddar cheese

cream cheese, softened, extra-lean ground beef, taco seasoning mix, water, salsa, chopped jalapeno pepper, shredded mexican-style cheese

cream cheese, softened, sour cream, processed cheese (i.e. velveeta), cubed, shredded mexican cheese blend, diced tomatoes with green chile peppers, frozen chopped spinach, thawed and drained, taco seasoning mix, tomatoes, chopped, green onions, chopped

velveeta mexican cheese, hot or mild, onion, chopped fine, butter, del monte original stewed tomatoes, sourdough bread , can sub italian

frozen chopped spinach, thawed and drained, cream cheese, room temperature, white onion, chopped, jalapeno, seeded and chopped, ro-tel tomatoes, 1 drained, 1 undrained, mexican blend cheese, grated, cumin, chili powder

safflower oil or 1 tbsp canola oil, white onion, finely chopped, red bell pepper, seeded and finely chopped, garlic cloves, minced, ground beef, ground pork, spinach, washed and chopped, carrot, grated, black beans (home cooked or canned, and drained), tomato, chopped, zucchini, coarsely grated, oatmeal, dry (depending upon wetness from vegetables, can add 1/4 cup more when mixing), eggs, half-and-half, chipotle chile in adobo, minced (or 1 tbsp bottled chipotle sauce), salt, ground black pepper, dried oregano (preferably mexican or strong greek oregano) or 1/2 tbsp fresh oregano, minced (preferably mexican or strong greek oregano)

ranch fiesta dip mix, dried garbanzo beans (sorted,soaked, rinsed and drained), rotel, undrained

romaine lettuce, bean sprouts, yellow pepper, diced, chopped snow peas, tomatoes, seeded and diced, sweet whole kernel corn, drained, hard-boiled eggs, sliced (i sprinkled this layer with garlic salt), mexican style beans, drained, sour cream, mayonnaise, garlic clove, taco seasoning, dry mix, cheddar cheese, sliced spring onion, cooked bacon bits, sliced jalapeno , and (optional), spanish black olives (optional)

corn chips, crushed, butter or margarine, melted, refried beans, taco seasoning mix, frozen avocado dip, thawed, sour cream, sliced ripe olives, tomatoes, seeded and chopped, chopped green chiles, drained, monterey jack cheese with peppers, shredded, garnish: fresh cilantro sprigs

bean dip, guacomole (2 if small container), queso cheese dip, salsa, sour cream

frozen chopped spinach, thawed and well drained, cream cheese, at room temperature, white onion, finely chopped, fresh or canned jalapeno, seeded and finely chopped, rotel tomatoes (1 drained, 1 undrained ), grated mexican blend cheese, sour cream, cumin , to taste, chili powder , to taste

margarine, flour, salt, pepper, milk, mexican style chili beans, chili powder, grated cheddar cheese, tabasco sauce

cream cheese, softened, ground sausage, browned, ro-tel mexican festival tomatoes, tortilla chips

mexican blend cheese (i use sargento brand for this), flour, non-alcoholic beer, green chilies (about 1/2 cup), chopped cilantro (or to taste), jalapeno pepper, seeded and finely chopped, salt and pepper, taco sauce, tortilla chips

cream cheese, softened, sour cream, lime zest, frozen southwestern seasoned chicken strips, defrosted and heated through), sliced ripe olives, drained, refried beans, salsa, tomato, chopped, shredded cheese, any flavor (we use mexican 4 cheese blend), cilantro for garnish, totilla chips

plain yogurt, garlic,minced, ground cumin, seasoned salt, sweet red pepper,diced, frozen whole kernel corn,thawed, canned black beans,rinsed and drained, tomato,seeded and chopped, canned diced green chilies, shredded mexican blend cheese, snipped fresh cilantro, tortilla chips

sausage, use 1/2 spicy , if desired, cream of mushroom soup, condensed , use cream of poblano or cheddar, if desired, picante sauce, onion, chopped, velveeta, cubed, mexican velveeta, cubed, butter, chili powder, tortilla chips