237 mexican cornbread Recipes

yellow cornmeal, all-purpose flour, sugar, baking powder, baking soda, eggs, beaten, buttermilk, vegetable oil, cream-style corn, chopped onion, chopped green peppers (mild, hot, or very hot, your choice ), shredded cheddar cheese

self-rising cornmeal mix, sugar, eggs, milk, pickled jalapeno peppers, diced , with a little juice, diced onion, creamed corn, shredded cheddar cheese, oil

cornmeal, flour, sugar, baking powder, salt, baking soda, eggs, milk, vegetable oil, shredded cheddar cheese, creamed corn, chopped onion, chopped green peppers

butter, melted, white sugar, eggs, cream-style corn, chopped green chili peppers, drained, shredded monterey jack cheese, shredded cheddar cheese, all-purpose flour, yellow cornmeal, baking powder, salt

yellow cornmeal, buttermilk, eggs, slightly beaten, baking soda, salt, cream-style corn, lean beef, onion, chopped, green chilies, cheese

self-rising cornmeal mix, eggs, vegetable oil, buttermilk, jalapeno peppers (chopped wear gloves or buy the ones already chopped in a jar and guess at 3), cream-style corn, grated cheese, onion (chopped )

self-rising cornmeal mix, onion, grated, sharp cheddar cheese, grated, sugar, milk, eggs, cream-style corn, jalapeno peppers, seeded and diced (7 medium banana peppers can be substituted for the jalapeno peppers)

butter, melted, white sugar, eggs, cream-style corn, chopped green chili peppers, drained (may use 1/2 if you want it less spicy), shredded monterey jack cheese, shredded cheddar cheese, all-purpose flour, yellow cornmeal, baking powder, salt

eggs, cornmeal (i use hodgson mill yellow), sour cream, salt, baking soda, cooking oil, chopped green bell pepper, onion, chopped, grated cheese, cream-style corn, jalapeno, seeded, and chopped, bacon bits

cornmeal, all-purpose flour, baking soda, cooking oil, eggs, cream-style corn, cheddar cheese, grated, onion, finely chopped, jalapeno pepper, chopped

self-rising yellow cornmeal, cream-style corn, egg, canola oil, sour cream, canned jalapeno pepper, chopped fine (can add more or less depending on taste), jalapeno juice , from canned jalapeno peppers, shredded colby-monterey jack cheese, onion, chopped fine

cornmeal, eggs, well beaten, milk, cream-style corn, browned ground beef, onion, diced, green pepper, diced, cheese, shredded (we used slices of valveeta)

cornmeal, self rising flour, butter, melted, mexicorn, chopped onion, chopped pickled jalapeno peppers, shredded cheese, milk (more or less to mix ), eggs

butter, melted, white sugar, eggs, cream-style corn, chopped green chili peppers, drained, shredded monterey jack cheese, shredded cheddar cheese, all-purpose flour, yellow cornmeal, baking powder, salt

eggs, beaten, sugar, sour cream, cream-style corn, grated sharp cheddar cheese, seeded finely diced jalapeno peppers (you can use the canned , drained ones if you wish), diced onions, vegetable oil, self-rising cornmeal

self rising cornmeal, sugar, salt, shredded cheddar cheese, vegetable oil, chopped onion, jalapeno pepper, seeded and chopped, milk, egg, canned cream style corn

buttermilk, self-rising cornmeal mix, baking soda, salt, eggs, cream-style corn, grated cheese, jalapeno peppers, chopped, wesson vegetable oil

self-rising cornmeal (i prefer white lily), milk, baking soda, eggs, cream-style corn, sharp cheddar cheese (grated ), onion (chopped ), green bell pepper (chopped ), red bell pepper (chopped ), hot pepper (chopped ), spring onions (chopped ), canola oil