Mexican Cornbread Recipe

Posted by
Rate It!
Mexican Cornbread
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix all ingredients and bake in heavy greased iron skillet.
  2. Bake at 275 degrees.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 499.88 Kcal (2093 kJ)
Calories from fat 341.16 Kcal
% Daily Value*
Total Fat 37.91g 58%
Cholesterol 99.87mg 33%
Sodium 1343.46mg 56%
Potassium 304.22mg 6%
Total Carbs 24.48g 8%
Sugars 2.82g 11%
Dietary Fiber 2.43g 10%
Protein 16.88g 34%
Vitamin C 36.7mg 61%
Vitamin A 0.8mg 26%
Iron 14.6mg 81%
Calcium 349.6mg 35%
Amount Per 100 g
Calories 243.56 Kcal (1020 kJ)
Calories from fat 166.22 Kcal
% Daily Value*
Total Fat 18.47g 58%
Cholesterol 48.66mg 33%
Sodium 654.57mg 56%
Potassium 148.23mg 6%
Total Carbs 11.93g 8%
Sugars 1.38g 11%
Dietary Fiber 1.19g 10%
Protein 8.23g 34%
Vitamin C 17.9mg 61%
Vitamin A 0.4mg 26%
Iron 7.1mg 81%
Calcium 170.3mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top