145 mexican cider Recipes

chipotle chile (in the mexican section), onion, shallot, garlic, cider vinegar, brown sugar, vegetable oil, cilantro, pork tenderloin, mango, green onion, tomato, red grapes, cilantro, cider vinegar, honey

ketchup, garlic cloves, finely chopped, dark brown sugar, dark amber maple syrup, worcestershire sauce, cider vinegar, smoked sweet paprika , 1/3 palmful, coarsely ground black pepper, cider vinegar, honey or agave, vegetable oil, celery salt and freshly ground black pepper, shredded cabbage slaw salad mix with carrot and purple cabbage, red onion, very thinly sliced, ground sirloin, grated onion, montreal steak seasoning (recommended : mccormick) or coarse salt and black pepper, worcestershire sauce, dried marjoram or mexican oregano, 1/3 palmful, dried thyme, ancho chili powder , a palmful, beer (recommended : brooklyn ale), vegetable oil or olive oil, for drizzling, sliced yellow sharp cheddar , optional, good quality jarred refrigerated pickle slices, slider rolls or brioche rolls (recommended: pepperidge farm)

ground turkey or 1 lb ground beef or 1 lb shrimp or 1 lb fish, southwest seasoning, olive oil, salsa, cider vinegar or 1/4 cup balsamic vinegar, steak seasoning, ground cumin, tortilla chips, slightly crushed, spring mixed salad greens, tomatoes, diced, black beans, rinsed, mexican blend cheese, mixed vegetables (combined chopped celery, onion, peppers, cabbage, etc)

racks of baby-back pork ribs, rinsed,patted dry ,and cut into 2 rib pieces, salt & freshly ground black pepper, seasoned salt, garlic granules, worcestershire sauce , and, extra virgin olive oil , for rubbing ribs, extra virgin olive oil , as needed, onions , slivered lengthwise (3-4 cups), minced garlic, more to taste, dijon mustard, fresh lemon juice, more to taste, cider vinegar or balsamic vinegar, to adjust sauce tartness, worcestershire sauce, hot sauce (preferably sriracha oriental or cholula mexican , or to taste), chili powder, brown sugar, beef broth

ground turkey, kosher salt, black pepper, freshly ground, dried ancho chile powder, garlic cloves, minced, dried mexican oregano, ground coriander, ground cumin, red pepper flakes (or more depending how hot you want the sausage.), cider vinegar

grapeseed oil or 1/2 cup canola oil or 1/2 cup ghee, mexican cinnamon, cumin seed, coriander seed, yellow mustard seeds, whole cardamom pod, fresh ginger, grated, garlic cloves, finely chopped, leek, chopped, ripe summer tomatoes, peeled, seeded and roughly chopped, white sugar, moscovado sugar, apple cider vinegar, paprika (sweet, hot or smoked ), golden raisin, red chili peppers, curry powder, curry leaves, bay leaves, sea salt, black pepper, tamarind paste, lemon juice

crushed tomatoes (contandina), rotel tomatoes & chilies, jalapeno , seed half, red onions, frozen green chiles (or canned ), sofrito sauce, cider vinegar, tomato paste, cumin, mexican oregano, black pepper, garlic (minced ), olive oil, lime , juice of, fresh cilantro

guajillo chiles, boiling water, cider vinegar, low-sodium chicken broth, garlic cloves, onion, chopped, fresh thyme sprigs, dried mexican oregano leaves, ground cumin, ground allspice, salt, divided, ground pepper, beef brisket flat, hickory wood chips, limes, cut into wedges, garnish: fresh cilantro sprig

dried ancho chiles, stemmed, garlic cloves, apple cider vinegar, kosher salt plus more for seasoning, dried oregano, preferably mexican, ground cumin, sugar, uncooked shrimp, preferably wild american, peeled, deveined, cut into 1/4 pieces

boneless pork butt, trimmed but with some fat remaining (4 to 6 lb), achiote paste, garlic cloves, onion, coarsely chopped, allspice berries, cracked or 2 tsp allspice, ground, dried mexican oregano, toasted, cumin seed, toasted, cracked black pepper, bay leaves, worcestershire sauce, limes , juice of, orange , juice of, apple cider vinegar, habaneros, fresh, stems and seeds removed, vegetable oil, kosher salt, banana leaf

dried ancho chiles, stemmed and seeded, water, roasted plum tomatoes, coarsely chopped or 3/4 cup chopped canned tomato, vegetable oil, pork stew meat, trimmed and cubed or 3 lbs cubed pork cushion meat, diced white onion, garlic cloves, peeled and minced, toasted dried mexican oregano, lightly toasted ground cumin, chopped fresh thyme (optional) or 1 tsp dry thyme leaves (optional), whole bay leaves, fresh ground black pepper, apple cider vinegar or 1/8 cup unseasoned rice wine vinegar, pineapple juice, granulated sugar, salt, corn tortilla, chopped green onion, guacamole, salsa fresca, lime wedge

salsa, cider vinegar, white onion, thinly sliced, vegetable oil, whole rotisserie chicken, shredded (best to do this while the chicken is still warm), salt, tostadas, fresh tomatoes, diced, ripe avocado, diced, mexican queso cheese, finely grated, chopped fresh cilantro stem (to garnish )

del monte mexican-style tomatoes, tomato sauce, onion, chopped, apple cider vinegar, sugar, salt, bell pepper, diced, jalapeno peppers, seeded and diced, chili powder

vegetable oil, dried ancho chiles, seeded and torn (about 3 oz), water, cider vinegar, salt, sugar, dried mexican oregano, freshly ground black pepper, ground cumin, garlic cloves, remaining ingredients, whole chicken, water, red potatoes, halved (about 1 1/4 lb), vegetable oil, salt, thick) sliced onion, cider vinegar, watercress sprigs (optional)

ground pork (for leaner try ground turkey), dried new mexico chilis, at least) small dried chili dearbol ..more if you like it really hot ., boiling water, garlic, minced, mexican oregano, cumin, black pepper, brown sugar, tb cider vinegar, salt, new mexico chili powder (will be adding enough during final mixing to give a good red color to the meat mixture)

roma tomatoes, peeled, seeded , and rough chopped, poblano peppers, seeded and chopped fine, habanero peppers, chopped fine, yellow onions, diced, chopped garlic, tomato puree, ro-tel tomatoes, hot, kosher salt, ground cumin, hot mexican chili powder, red pepper flakes, cider vinegar, white vinegar, lime juice, orange juice, cilantro, chopped

pork butt, pineapple, guajillo chile, chipotle chilies in adobo sause, adobo sauce, oranges juiced, cider vinegar, limes juiced, brown sugar, spanish onion, garlic, ground cumin, salt, pepper, mexican oregano, cilantro, corn tortillas small

garlic cloves, 4 unpeeled and 1 peeled, ancho chilies , wiped clean, cut open and seeds removed, cumin seed, peppercorns, water, cider vinegar, dried oregano, preferably mexican, salt, sugar