80 mexican avocado refried Recipes

  • Half-Time Nachos
    refried beans, sour cream, avocado dip (optional), salsa and
    2 More
    refried beans, sour cream, avocado dip (optional), salsa, cheddar cheese (to taste) or 1 1/2-2 cups mexican blend cheese (to taste), yellow corn tortilla chips (or as much as you can pile in the middle!)
    10 min, 6 ingredients
  • Tostada Casserole
    refried beans (i use they spicy version) and
    7 More
    refried beans (i use they spicy version), taco seasoning mix, shredded cheddar cheese or 2 cups kraft mexican blend cheese, tostadas, sliced avocado, sour cream, chopped lettuce , and, tomato
    55 min, 9 ingredients
  • California Taco Dip
    avocados, peeled and pitted, lemon juice, sour cream and
    7 More
    avocados, peeled and pitted, lemon juice, sour cream, mayonnaise, taco seasoning mix (such as lawry s), refried beans, shredded mexican blend cheese, chopped green onion tops, tomatoes, seeded and diced, sliced black olives, drained
    20 min, 10 ingredients
  • Bean & Cheese Taquitos w/ Guacamole
    refried beans, tabasco chipotle pepper sauce, ground cumin and
    14 More
    refried beans, tabasco chipotle pepper sauce, ground cumin, ground coriander, salt, shredded mexican blend cheese, corn tortillas (the thin ones work best if you can find them), peanut oil or 1 cup corn oil or 1 cup vegetable oil, for frying, ripe avocados, chopped fresh cilantro, lime , juice of, minced garlic, minced jalapeno pepper, minced onions, salt, white pepper, sour cream
    25 min, 17 ingredients
  • Tostadas
    ground beef, onion, chopped, garlic clove, crushed and
    14 More
    ground beef, onion, chopped, garlic clove, crushed, jalapeno, diced fine, taco seasoning, corn tortillas (small), refried beans, black beans, lettuce, shredded, avocado, mashed, cilantro, chopped , to taste, sour cream, onion, diced, lemon juice, salsa, shredded cheese (mexican blend or cheddar), sour cream
    25 min, 17 ingredients
  • Burrito Bar
    cotija or feta cheese and
    10 More
    cotija or feta cheese, crema (mexican sour cream) or sour cream, salsa (1 or 2 types ), head iceberg lettuce, fresh cilantro, green onions, avocados (8 oz. each) or 1 1/2 cups guacamole, lime, black, pinto , or refried beans, boned cooked meat (see notes , above) or 2 roasted whole chickens (1 3/4 lb. each), fresh flour tortillas (10 in. wide )
    11 ingredients
  • Fiesta Loaf
    sourdough bread, refried beans, sliced colby cheese and
    9 More
    sourdough bread, refried beans, sliced colby cheese, sweet red pepper, sliced, sliced monterey jack cheese, chopped green chilies, sliced ripe olives, drained, tomato, seeded and diced, shredded mexican cheese blend, ranch salad dressing, avocado, peeled and sliced, sliced cheddar cheese
    15 min, 12 ingredients
  • Tex-Mex Lasagna
    lean ground beef, refried black beans and
    12 More
    lean ground beef, refried black beans, black beans, rinsed and rained, frozen corn, thawed, jalapeno pepper, seeded and chopped, taco seasoning, tomato sauce, divided, salsa, no-boil lasagna noodles, shredded reduced-fat mexican cheese blend, shredded reduced-fat cheddar cheese, nonfat sour cream, ripe avocado, peeled and cubed, green onions, thinly sliced
    45 min, 14 ingredients
  • Burrito Lasagna
    ground turkey or ground beef, enchilada sauce and
    7 More
    ground turkey or ground beef, enchilada sauce, taco seasoning, ground cumin, ready-to-serve spanish rice, flour tortillas (8 inches), warmed, refried beans, shredded mexican cheese blend, toppings: salsa , sliced avocado, shredded lettuce, taco sauce and/or sour cream
    1 hour 5 min, 9 ingredients
  • Tex-Mex Lasagna
    ground beef, refried black beans and
    12 More
    ground beef, refried black beans, black beans, rinsed and drained, frozen corn, thawed, jalapeno pepper, seeded and chopped, taco seasoning, tomato sauce, divided, salsa, no-cook lasagna noodles, shredded reduced-fat monterey jack cheese or mexican cheese blend, shredded reduced-fat cheddar cheese, fat-free sour cream, ripe avocado, peeled and cubed, green onions, thinly sliced
    1 hour 5 min, 14 ingredients
  • Layered Taco Dip Layered Taco Dip
    refried beans and
    9 More
    refried beans, carton (6oz) avocado dip , or you may use 3 fresh mashed avocados, sour cream, mayonnaise, taco seasoning, green onions ( i use the entire thing), tomatoes, diced, mexican shredded cheese, chopped black olives
    10 ingredients
  • Seven-Layer Dip Seven-Layer Dip
    avocados diced, lime juice, cilantro, salsa and
    9 More
    avocados diced, lime juice, cilantro, salsa, garlic salt , to taste, ground black pepper , to taste, sour cream, taco seasoning, roma tomatoes, green onions, refried beans, mexican cheese blend shredded, black olives sliced
    13 ingredients
  • Soft Taco Stacks Soft Taco Stacks
    refried beans, flour tortillas, divided and
    9 More
    refried beans, flour tortillas, divided, shredded mexican four-cheese blend, jalapeno peppers, seeded and chopped, chopped cooked chicken, green onions, sliced, shredded lettuce, salsa, avocado, diced, tomatoes, seeded and chopped, chopped fresh cilantro
    11 ingredients
  • Layered Ranch Taco Dip Layered Ranch Taco Dip
    refried beans, sour cream and
    9 More
    refried beans, sour cream, buttermilk ranch salad dressing mix, roma tomatoes, seeded and finely chopped, olive, sliced and drained, green onions, sliced, red bell pepper, chopped, mexican blend cheese, shredded, lettuce, chopped, avocados, chopped, tortilla chips
    20 min, 11 ingredients
  • Vegetarian Lunch Tortillas Vegetarian Lunch Tortillas
    mexican flour tortillas, refried beans, eggs and
    6 More
    mexican flour tortillas, refried beans, eggs, grated cheddar cheese, avocado, ripe tomatoes, sweet chili sauce, salt and pepper, sour cream
    15 min, 9 ingredients
  • Vegetarian 7 Layer Bean Dip Vegetarian 7 Layer Bean Dip
    refried beans , either from 1 15-oz can and
    10 More
    refried beans , either from 1 15-oz can, veggie bacon, cooked and minced (optional; can use olive oil instead), chipotle powder , tabasco chipotle sauce, or adobo sauce, more to taste (or plain chili powder to taste), ground cumin, salt, shredded cheddar or monterey jack cheese, chopped green anaheim chiles (canned ) or a tbsp of chopped pickled jalapenos (more to taste), avocado, peeled and chopped, hot house tomato , cut in half horizontally, seeds and juice gently squeezed out and discarded, chopped, sour cream , or if you can get it crema mexicana (mexican ), sliced ripe black olives
    11 ingredients
  • Chicken Tostadas (Marcela Valladolid) Chicken Tostadas (Marcela Valladolid)
    tostadas, refried beans, warmed, cooked chicken, shredded and
    13 More
    tostadas, refried beans, warmed, cooked chicken, shredded, shredded lettuce, red onion, thinly sliced into rings, radishes, thinly sliced, crumbled queso fresco or mild feta cheese, mexican sour cream or regular sour cream, for drizzling, fresh tomatillo-avocado salsa , recipe follows, fresh tomatillo-avocado salsa, tomatillos, husked, rinsed and coarsely chopped, avocado, halved, pitted and peeled, fresh cilantro leaves, serrano chile, fresh lemon juice, salt and freshly cracked black pepper
    25 min, 16 ingredients
  • Sopes Sopes
    garlic, bay leaf, whole peppercorns, onion, whole and
    19 More
    garlic, bay leaf, whole peppercorns, onion, whole, boneless chicken breast, chorizo, sopes, refried beans , recipe follows, onion chopped small, cilantro chopped, crema fresca mexicana (mexican table cream), queso fresco (fresh cheese), avocado, diced, ripe medium tomatoes cubed, head iceberg lettuce shredded, green salsa, red salsa, sopes are specially made thick tortillas with raised edges. they are about 3 inches in diameter and are available at specialty latin american markets, pinto beans, water, to cover, onion cut in large wedges, epazote or mexican oregano, ham bone
    35 min, 23 ingredients




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