Tostada Casserole Recipe

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Tostada Casserole
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Ingredients:

Directions:

  1. Brown beef, drain and add Taco seasoning as directed on package. While meat is simmering heat refried beans in microwave - I use low fat butter to thin them a little.
  2. Spread beans on bottom of deep baking dish, top with beef, then cheese. Cover with foil and bake at 350 for 30 minutes until bubbly. Serve on warm tostados with sides so people can fix them as they like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 459.91 Kcal (1926 kJ)
Calories from fat 298.78 Kcal
% Daily Value*
Total Fat 33.2g 51%
Cholesterol 92.4mg 31%
Sodium 673.68mg 28%
Potassium 195.29mg 4%
Total Carbs 15.62g 5%
Sugars 1.45g 6%
Dietary Fiber 2.27g 9%
Protein 24.08g 48%
Iron 1.6mg 9%
Calcium 659.4mg 66%
Amount Per 100 g
Calories 365.59 Kcal (1531 kJ)
Calories from fat 237.51 Kcal
% Daily Value*
Total Fat 26.39g 51%
Cholesterol 73.45mg 31%
Sodium 535.51mg 28%
Potassium 155.24mg 4%
Total Carbs 12.42g 5%
Sugars 1.15g 6%
Dietary Fiber 1.8g 9%
Protein 19.14g 48%
Iron 1.3mg 9%
Calcium 524.2mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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