Tex-Mex Lasagna Recipe

Posted by
Rate It!
Tex-Mex Lasagna
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large nonstick skillet, cook beef over medium heat until no longer pink; drain. Stir in the beans, corn, jalapeno, taco seasoning and 3/4 cup tomato sauce.
  2. Combine salsa and remaining tomato sauce. Spread 1/4 cup into a 13-in. x 9-in. baking dish coated with cooking spray. Layer with four noodles (noodles will overlap slightly), half of the meat sauce, 1 cup salsa mixture, 1/2 cup Monterey Jack cheese and 1/2 cup cheddar cheese. Repeat layers. Top with the remaining noodles, salsa mixture and cheeses.
  3. Cover and bake at 350° for 45-50 minutes or until edges are bubbly and cheese is melted. Let stand for 10 minutes before cutting. Serve with sour cream, avocado and onions. Yield: 12 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.38 Kcal (801 kJ)
Calories from fat 96.19 Kcal
% Daily Value*
Total Fat 10.69g 16%
Cholesterol 32.33mg 11%
Sodium 561.15mg 23%
Potassium 456.73mg 10%
Total Carbs 13.22g 4%
Sugars 3.89g 16%
Dietary Fiber 3.35g 13%
Protein 12.45g 25%
Vitamin C 4.9mg 8%
Iron 1.4mg 8%
Calcium 99.5mg 10%
Amount Per 100 g
Calories 135.37 Kcal (567 kJ)
Calories from fat 68.04 Kcal
% Daily Value*
Total Fat 7.56g 16%
Cholesterol 22.87mg 11%
Sodium 396.91mg 23%
Potassium 323.05mg 10%
Total Carbs 9.35g 4%
Sugars 2.75g 16%
Dietary Fiber 2.37g 13%
Protein 8.8g 25%
Vitamin C 3.5mg 8%
Iron 1mg 8%
Calcium 70.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top