1208 mex chimichurri Recipes

roasted potatoes (i used small tricolor potatoes)(click here for the recipe, quartered the potato and omit the rosemary), tex-mex cheese (combination of jalapeno jack, cheddar, and mozzarella cheese), olive oil, sea salt, fresh ground black pepper, scallions, chopped, pico de gallo-mexican salsa, tomatoes, diced, white onion, diced, serrano chilies, finely chopped, avocado, pitted and cubed, a small bunch of cilantro, chopped, a lime, juiced or to taste, sea salt to taste

sweet red pepper , julienned, canola oil, tex-mex chicken starter, ready-to-serve salad greens, tomato, chopped, onion, chopped, shredded monterey jack cheese, salsa, prepared vinaigrette salad dressing

fresh parsley, chopped, garlic, minced, olive oil, sherry wine vinegar, lemon juice, salt, ground black pepper, ground cayenne pepper

chopped italian flat-leaf parsley leaves, olive oil, red wine vinegar, dried oregano, ground cumin, kosher salt, minced garlic, hot sauce (such as tabasco), red pepper flakes, fresh lemon juice

red wine vinegar, kosher salt plus more, garlic cloves, thinly sliced or minced, shallot, finely chopped, fresno chile or red jalapeno, finely chopped, minced fresh cilantro, minced fresh flat-leaf parsley, chopped fresh oregano, extra-virgin olive oil

coarsely chopped fresh flat-leaf parsley, extra-virgin olive oil, fresh lemon juice, minced shallots (about 2 medium), minced garlic, dried hot red-pepper flakes, salt

fresh flat-leafed parsley, garlic cloves, extra-virgin olive oil, distilled white vinegar, dried hot red pepper flakes

virgin olive oil, spanish sherry vinegar or red wine vinegar, hot paprika, cayenne, garlic, minced, freshly toasted and ground black pepper, cumin, freshly toasted and ground, bay leaf, broken in half, kosher salt

flat leaf parsley, garlic, minced, extra virgin olive oil, red wine vinegar, lemon wedge (juice of), diced red onion, dried oregano (optional), black pepper, salt

boneless skinless chicken breasts, cut in strips, minced parsley (about 1/2 bunch ), garlic, minced, olive oil, red wine vinegar, lemon juice, salt, coarse grind black pepper, dried oregano or 1 tsp fresh oregano, cayenne pepper

garlic cloves, finely minced, coarse salt, fresh parsley, chopped (about 1 small bunch), water, green onions, finely chopped, red pepper, finely diced, dried oregano, paprika, bay leaf, very small flakes (laurel), fresh ground black pepper, red wine vinegar, olive oil

olive oil, fresh lemon juice, minced fresh parsley, garlic, minced shallots, minced basil or 1 tsp thyme or 1 tsp oregano (or mixture), salt and pepper

flat leaf parsley (1/2-1 bunch), garlic clove, chopped, distilled white vinegar, extra virgin olive oil, kosher salt, ground chipotle chile pepper or 1/4 tsp cayenne pepper

cream cheese, shredded tex-mex style cheese, egg, green chilis, diced fine, chili powder, scoop shaped tortilla chips, salsa for garnish

uncle ben s whole grain rice, chopped green pepper, chopped red pepper, chopped celery, chopped onion, jarred minced garlic, club house dry tex mex seasoning

linguine, sweet red pepper, chopped, canola oil, tex-mex chicken starter, fresh or frozen corn, heavy whipping cream, shredded monterey jack cheese, minced fresh cilantro , optional

sweet red pepper, thinly sliced, canola oil, tex-mex chicken starter, water, flour tortillas (7 inches), warmed, shredded monterey jack cheese , shredded lettuce, chopped tomato, sour cream and salsa, optional

water, white wine vinegar, olive oil, cayenne pepper, dried oregano, garlic, minced, chopped onions, fresh parsley, salt, sugar, wheat bran, bread flour, active dry yeast