Directions:
- Remove enough leaves from parsley to measure 4 packed cups and in a food processor pur e with remaining ingredients. Sauce may be made 1 day ahead and chilled, covered.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 806.45 Kcal (3376 kJ) | ||
| Calories from fat | 799.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 88.8g | 137% | |
|---|---|---|---|
| Sodium | 4.27mg | 0% | |
| Potassium | 33.79mg | 1% | |
| Total Carbs | 2.52g | 1% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 0.46g | 1% | |
| Vitamin C | 3.3mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 17.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 515.31 Kcal (2157 kJ) | ||
| Calories from fat | 510.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.74g | 137% | |
|---|---|---|---|
| Sodium | 2.73mg | 0% | |
| Potassium | 21.59mg | 1% | |
| Total Carbs | 1.61g | 1% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 0.29g | 1% | |
| Vitamin C | 2.1mg | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 11mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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