133 methi wala alu gobhi matar Recipes

  • Achaari Alu or Tangy Potatoes
    potatoes, peeled and diced, onion, finely minced and
    12 More
    potatoes, peeled and diced, onion, finely minced, ginger-garlic paste (if you dont have this and want to make it- great for indian as well as chinese cooking. chop equal q), turmeric powder, chili powder, sugar, water, lemon juice, dried red chilies, mustard seeds, cumin seed, nigella seeds (kalonji- optional available at indian stores), salt, asafetida powder (hing) (optional)
    25 min, 14 ingredients
  • Aloo Matar
    vegetable oil, onions, finely chopped, ginger garlic paste and
    9 More
    vegetable oil, onions, finely chopped, ginger garlic paste, bay leaf, potatoes, peeled and chopped, frozen peas, tomato puree, garam masala, paprika, white sugar, salt, chopped cilantro
    45 min, 12 ingredients
  • Authentic Aloo Matar
    chicken breast, olive oil, coriander powder, cumin seeds and
    11 More
    chicken breast, olive oil, coriander powder, cumin seeds, turmeric powder, red chili powder, garam masala, ginger (chopped ), garlic (chopped ), onion (chopped ), tomato (seeded and chopped ), peas, frozen, water, cilantro, chopped, cooked rice
    15 ingredients
  • Aloo Matar Ka Pulao ( Indian Rice With Potatoes and Peas )
    basmati rice (or long grain rice), water, butter (or ghee) and
    9 More
    basmati rice (or long grain rice), water, butter (or ghee), cumin seed, fresh ginger, grated, shelled green peas, potato, peeled and chopped fine, powdered coriander seeds, powdered garam masala, salt, turmeric, water
    16 min, 12 ingredients
  • Aloo Matar Ki Sabzi  (Potato N Peas Curry)
    potatoes (boiled and cubed ), green peas (shelled ) and
    16 More
    potatoes (boiled and cubed ), green peas (shelled ), green chilies (slit a little), chopped onions, ground with, garlic, ginger, peeled garlic clove, chopped gingerroot, tomatoes, grated or 1/4 cup tomato puree, oil, cumin seeds, bay leaves, turmeric, salt, garam masala, powdered red pepper, powdered coriander seed, chopped coriander leaves, for garnish
    40 min, 18 ingredients
  • Kheema Matar
    ghee (vegetable or peanut oil), cumin seeds and
    13 More
    ghee (vegetable or peanut oil), cumin seeds, onion, finely chopped, ginger-garlic paste, bay leaves, mild curry powder (or to taste, can use medium or hot ), tomatoes, seeded and chopped, ground coriander, chili powder (if using indian , it can be extremely hot), ground turmeric, sugar, salt, pepper, lean ground beef (or lamb), frozen peas , straight from the freezer
    45 min, 15 ingredients
  • Chicken Matar
    skinless chicken, green peas (shelled ), onion, sliced and
    11 More
    skinless chicken, green peas (shelled ), onion, sliced, tomatoes, chopped, green chilies, garlic cloves (peeled ), gingerroot, minced, garam masala, cumin powder, coriander powder, chili powder, turmeric powder, salt, oil
    1 hour 15 min, 14 ingredients
  • Paneer Matar
    onions , grinded, chopped tomatoes, dried fenugreek leaves and
    9 More
    onions , grinded, chopped tomatoes, dried fenugreek leaves, coriander powder, cumin powder, turmeric, chili powder, garam masala, double cream, garlic cloves, panir, cubes, frozen peas
    1 hour , 12 ingredients
  • Aarsi’s Ultimate Sookhi Matar
    grated ginger, vegetables or 1 tbsp olive oil and
    10 More
    grated ginger, vegetables or 1 tbsp olive oil, coriander powder, red chili powder, frozen green peas (thawed ), cumin seed, asafetida powder, turmeric powder, mango powder, garam masala, salt (according to taste), fresh cilantro leaves (optional)
    20 min, 12 ingredients
  • Aarsi’s Ultimate Mattar Mushroom Curry
    creamini mushrooms, green peas (called matar in india) and
    12 More
    creamini mushrooms, green peas (called matar in india), garam masala, red onion, diced tomatoes, green chilies, coriander powder, tomato ketchup, asafetida powder, bay leaves, red chili powder, water, salt, vegetable oil
    1 hour 45 min, 14 ingredients
  • Spicy Mini Alu (potato) Tikkis for Diwali! Spicy Mini Alu (potato) Tikkis for Diwali!
    potato, washed,peeled,boiled and mashed, white bread and
    13 More
    potato, washed,peeled,boiled and mashed, white bread, sago , soaked in water until it swells and then squeezed dry (sabudana), lime , juice of, salt, whole cumin seed, whole coriander seed, green chilies, washed and chopped, red chili powder, salt, black pepper, amchoor powder (dry mango powder) or 1 tsp lime juice, fresh coriander leaves, washed and chopped, channa dal, boiled (do not overboil, yellow lentils), oil, to fry
    45 min, 15 ingredients
  • Aloo Matar Paneer (Simmered Potatoes with Peas and Paneer) Aloo Matar Paneer (Simmered Potatoes with Peas and Paneer)
    garlic, fresh ginger, vegetable oil, bay leaves and
    18 More
    garlic, fresh ginger, vegetable oil, bay leaves, cinnamon stick, coriander seeds, whole black peppercorns, green cardamom, onion, minced, salt, divided, green chile pepper , cut into matchsticks, tomatoes, diced, water , if needed (optional), chili powder, ground cumin, butter, ground fenugreek (menthi powder), russet potato, cut into 1/2-inch cubes, paneer, cut into 1/2-inch cubes, frozen peas, honey
    1 hour , 22 ingredients
  • Keema Matar Keema Matar
    ground lamb, vegetable oil, onion, chopped and
    6 More
    ground lamb, vegetable oil, onion, chopped, garlic, pressed, tomato paste, mild curry paste, water, fresh or frozen peas, thawed, cilantro, for garnish
    40 min, 9 ingredients
  • Indian Spicy Peas (Sukhi Matar) Indian Spicy Peas (Sukhi Matar)
    onion, grated, vegetable oil, cumin seed and
    7 More
    onion, grated, vegetable oil, cumin seed, frozen green peas, thawed, turmeric, cayenne pepper (optional), ground coriander, salt, water, garam masala
    25 min, 10 ingredients
  • Mughlai Kheema Matar Mughlai Kheema Matar
    oil, onions, finely chopped, garlic flakes, crushed and
    11 More
    oil, onions, finely chopped, garlic flakes, crushed, ginger, finely chopped, salt, red chili powder, coriander powder, cumin powder, garam masala powder, green chilies, de-seeded and chopped, mutton, minced, water, green peas, shelled, lime juice
    1 hour 5 min, 14 ingredients
  • Keema Matar - Indian Minced Chicken and Peas Keema Matar - Indian Minced Chicken and Peas
    ground chicken, green peas (fresh or frozen ) and
    9 More
    ground chicken, green peas (fresh or frozen ), vegetable oil, cumin, onion, chopped, garlic cloves, peeled and crushed, ginger paste, crushed red pepper flakes, salt, tomato paste, cilantro, chopped
    20 min, 11 ingredients
  • Keema Matar (Ground Meat and Peas) Keema Matar (Ground Meat and Peas)
    ground lamb (beef may be substituted), minced garlic and
    5 More
    ground lamb (beef may be substituted), minced garlic, curry powder, cinnamon stick, fresh ginger, minced, salt, frozen peas
    20 min, 7 ingredients
  • Keema Matar - Mince Lamb & Peas Keema Matar - Mince Lamb & Peas
    ground lamb, peas, turmeric, red chili powder and
    8 More
    ground lamb, peas, turmeric, red chili powder, ginger, chopped, green chilies, fresh, garam masala, cardamom pods, crushed, greek yogurt, asafetida powder, ghee, coriander leaves
    50 min, 12 ingredients




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