23717 merlot poached figs yogurt Recipes
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all-purpose flour, baking powder, baking soda and10 Moreall-purpose flour, baking powder, baking soda, ground cinnamon, salt, dried calimyrna figs or 6 oz black mission figs, stems trimmed, cut into 1/4-inch pieces, coarsely chopped walnuts, mashed ripe bananas, light brown sugar, unsalted butter, melted, egg, vanilla extract, broken walnut pieces52 min, 13 ingredients
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instant yeast, flour, whole wheat flour, grain flour and13 Moreinstant yeast, flour, whole wheat flour, grain flour, vital wheat gluten, warm buttermilk, warm water (reserved from soaking figs) plus, warm water, honey, fig paste (see below for recipe ), salt, extra virgin olive oil, fig paste, dried figs (any variety), halved, water , plus extra if needed, lemon juice, lemon zest4 hour , 17 ingredients
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unbleached all purpose flour and14 Moreunbleached all purpose flour, chilled butter , cut into cubes, egg yolk, sugar, salt, sparkling water, well chilled, heavy cream, kosher salt, honey, crumbled gorgonzola or other blue cheese (i used an amish gorgonzola this time), egg yolk, fresh black mission figs (you can also use kadota or brown turkey figs) trimmed and cut in half, egg white, sugar for sprinkling16 ingredients
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salmon fillets (6 4oz fillets), dry white wine, water and13 Moresalmon fillets (6 4oz fillets), dry white wine, water, chicken bouillon granules, peppercorns, fresh dill, leaves) bay leaves, celery, chopped, lemon ) , sliced, salmon, 1/2 inch thick (fillets), peeled, seeded, and finely chopped cucumber, fat-free sour cream, fat-free yogurt, chopped fresh dill, dijon mustard, fresh dill sprigs (optional 6 sprigs)16 ingredients
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dry white wine, water, bay leaves, flat-leaf parsley and12 Moredry white wine, water, bay leaves, flat-leaf parsley, lemons, unpeeled, sliced, salmon fillet with skin, scallion, top only, thinly sliced, lemon mint tzatziki , recipe follows, non-fat yogurt, english cucumber, olive oil, lemon juice, minced garlic, lemon zest, chopped mint leaves, salt and pepper18 min, 16 ingredients
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Fig Cakeall-purpose flour, sugar, salt, baking soda, ground nutmeg and8 Moreall-purpose flour, sugar, salt, baking soda, ground nutmeg, ground cinnamon, eggs, lightly beaten, vegetable oil, buttermilk, vanilla extract, chopped fresh figs or fig preserves, chopped pecans (optional), toasted, buttermilk glaze14 ingredients
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Fig and Apple Phyllo Tartan 8-oz package dried calimyrna figs (about 1 cup) and10 Morean 8-oz package dried calimyrna figs (about 1 cup), apple juice, sugar, unsalted butter, melted, sheets phyllo dough, thawed if frozen, empire , winesap, or jonagold apples (about 2 lb), granulated sugar, vanilla yogurt, egg, beaten lightly, natural almonds, toasted and chopped, sugar for sprinkling11 ingredients
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Poached Lobster with Vegetable Macedoniacarrots with tops, turnips with tops and11 Morecarrots with tops, turnips with tops, handfuls of french beans, a handful of fresh peas, white wine, black peppercorns, a 1 1/2-lb lobster, scallions, greek-style yogurt, an unwaxed lemon, a pinch of piment d espelette or hot paprika, salt, freshly ground black pepper13 ingredients
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Poached salmon w/dill sauce, coldsalmon fillets, water, to cover, salt and pepper and12 Moresalmon fillets, water, to cover, salt and pepper, sliced onion, sliced carrot, white wine, lemon juice, thyme, cucumbers, sliced very thin, fresh dill, chopped, sour cream or 1 cup yogurt, mayonnaise, tarragon, dijon mustard, salt and pepper45 min, 15 ingredients
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Poached Pineapple Sundaesfresh pineapple, ripe, water, honey, tea bags, rose hips and1 Morefresh pineapple, ripe, water, honey, tea bags, rose hips, vanilla frozen yogurt35 min, 5 ingredients
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Poached Peaches in Vanilla Syruppeaches, water, caster sugar, vanilla pod, split and1 Morepeaches, water, caster sugar, vanilla pod, split, soy yogurt, to serve15 min, 5 ingredients
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Poached Salmon With Cucumber-Dill Saucechablis (or dry white wine), water and13 Morechablis (or dry white wine), water, chicken bouillon granule, peppercorns, fresh dill, bay leaves, celery rib, chopped, lemon, sliced, salmon fillets, 1/2-inch thick, cucumber, peeled, seeded, finely chopped, nonfat sour cream, plain fat-free yogurt, fresh dill, chopped, dijon mustard, fresh dill sprig (optional)20 min, 15 ingredients
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Poached Salmon With Mustard Saucenonfat plain yogurt or 2 tbsp sour cream, mayonnaise and5 Morenonfat plain yogurt or 2 tbsp sour cream, mayonnaise, dijon-style mustard, minced ginger or 1/2 tsp grated fresh ginger, honey or 1/4 tsp sugar, salmon fillets, minced fresh chives or parsley, for garnish20 min, 7 ingredients
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Poached Salmon Spinach Saladextra virgin olive oil, fresh spinach, cleaned, salt and5 Moreextra virgin olive oil, fresh spinach, cleaned, salt, black pepper, freshly ground, yellow onion, chopped, fresh tomatoes, peeled, seeded , and cut into 1/2-inch pieces, salmon fillets, poached (leftovers from poached salmon with cucumber dill sauce), flat leaf parsley, coarsely chopped (optional)10 min, 8 ingredients
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Poached Salmon and Asparagus over Pennedry penne, chicken broth, dry white wine and6 Moredry penne, chicken broth, dry white wine, asparagus, cut into 1-inch lengths, salmon fillet, skinned, nonfat yogurt, whole-grain mustard, salt, freshly ground pepper30 min, 9 ingredients
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Poached Oranges and Satsumas in Rosemary-Clove Syrup (Emeril Lagasse)light brown sugar, water, orange zest and8 Morelight brown sugar, water, orange zest, fresh whole rosemary leaves (stripped from stems ), navel oranges, peel and white pith removed, cut into supremes, satsumas or tangerines, peel and white pith removed, cut into supremes, orange liqueur, store-bought angel food cake, low-fat frozen yogurt, rosemary , as garnish35 min, 11 ingredients
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