335 melted crab Recipes
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bumblebee white crab meat, drained and13 Morebumblebee white crab meat, drained, bumblebee regular medium shrimp, drained, chopped onions, mayonnaise, butter, melted, shredded cheddar cheese, breadcrumbs, salt, pepper, seafood seasoning, english muffins, split into 12 halves, paprika, tabasco brand red pepper sauce, tabasco brand green hot pepper sauce17 min, 14 ingredients
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parmesan cheese, grated, bread crumbs, butter, melted and12 Moreparmesan cheese, grated, bread crumbs, butter, melted, olive oil, green onions, chopped, red bell pepper, chopped, green bell pepper, chopped, salt, pepper, cheesecake, cream cheese, softened, eggs, cream, smoked gouda cheese, grated, crab meat, cooked1 hour 15 min, 17 ingredients
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vegetable oil, evaporated milk, eggs, soft-shell crabs and10 Morevegetable oil, evaporated milk, eggs, soft-shell crabs, seasoned salt, self-rising flour, thick) french bread loaf slices, butter, melted, hollandaise sauce mix, milk, lemon juice, white vinegar, loosely packed baby arugula, chopped fresh chives14 ingredients
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butter, melted, lemon juice, dill weed, garlic salt and14 Morebutter, melted, lemon juice, dill weed, garlic salt, white pepper, chili sauce, rice vinegar, prepared horseradish, ripe avocado, peeled and mashed, sour cream, ground cumin, lime juice, hot pepper sauce, cooked snow crab legs, olive oil25 min, 19 ingredients
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Bleu Crab Casserolefresh backfin crab meat and14 Morefresh backfin crab meat, freshly torn chinks white bread, divided, celery, chopped, green peppers, finely chopped, fresh parsley, chopped, snipped chives, eggs, hard boiled and chopped, bleu cheese salad dressing, blue cheese , to taste,optional, lemon juice, dijon mustard, worcestershire sauce, hot sauce , chef s choice or 1/2 tsp old bay seasoning, to taste (optional), egg, beaten, unsalted butter, melted1 hour , 15 ingredients
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Vincents Crab Cakeslump crab meat ( pick through to remove shells ) and18 Morelump crab meat ( pick through to remove shells ), minced onion, minced celery, minced red pepper, tblsp chopped parsley, mayonnaise, tblsp dijon mustard, bread crumbs ( i use panko ), juice of 1/2 lemon, white wine, egg beaten, baking powder, old bay seasoning, salt and pepper to taste, paprika ( for dusting crab cakes before baking ), melted butter, portabello mushrooms - for serving, jalapeno pepper , seeds removed and diced, my additions : fresh grated parmesan and fresh parsley for garnish20 min, 19 ingredients
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Bears Garlic Crab Cakessheets phyllo (filo) dough (preferably athens brand) and10 Moresheets phyllo (filo) dough (preferably athens brand), butter, melted, garlic , tough bottoms cut off, lemon juice, water, cream cheese, feta cheese, crumbled, eggs, beaten, crab meat, drained, soft bread crumbs, divided, paprika and cayenne pepper to taste25 min, 11 ingredients
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Broiled Soft Shell Crabsbutter, melted and divided, lemon juice, salt, divided and4 Morebutter, melted and divided, lemon juice, salt, divided, pepper, divided, dressed soft-shell crabs, water, chopped fresh parsley7 ingredients
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Red Lobster Crab Au Gratinred lobster crab au gratin, butter, onion, minced and12 Morered lobster crab au gratin, butter, onion, minced, all-purpose flour, milk, scalded, salt, white pepper, sherry, crab meat, crackers, finely crumbled, cheddar cheese, finely grated, crumble crackers between waxed paper with a rolling pin. reserve just enough crumbs and cheese to top the casserole. melt 4 tbsp of the butter in a large heavy skillet. add onion and saut for about 5 minutes or until golden. slowly add flour, stirring constantly over low heat. when flour is blended, gradually add hot milk (scalded) and blend with a whip., continue stirring over low heat until the sauce begins to thicken. add salt, pepper, and sherry, and continue stirring in a bowl. mix crab meat, sauce, and the extra cracker crumbs and cheese. place in a lightly greased baking dish., sprinkle reserved cracker crumbs and cheese on the top of the casserole. dot the top with the remaining 4 tbsp butter., bake uncovered at 350f for about 15 minutes or until the top is golden brown.15 min, 15 ingredients
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Chesapeake House Crab Cakesegg, well beaten, mayonnaise, prepared mustard and10 Moreegg, well beaten, mayonnaise, prepared mustard, butter or margarine, melted, chopped fresh parsley, dry mustard, seafood seasoning, salt, pepper, claw crab meat, drained and flaked, soft breadcrumbs, vegetable oil, tartar sauce13 ingredients
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Creamed Lump Crab On Toast Pointsfresh mushrooms, sliced, butter or margarine, melted and6 Morefresh mushrooms, sliced, butter or margarine, melted, fresh crab meat, drained and flaked, whipping cream, brandy, chopped fresh parsley, salt, pepper8 ingredients
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Baked Potatoes Stuffed With Crab Meatbaking potatoes, crab meat, half & half, butter, melted and4 Morebaking potatoes, crab meat, half & half, butter, melted, salt , to taste, cayenne pepper , to taste, onion, grated, cheddar cheese, freshly grated30 min, 8 ingredients
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Phillips Crab House Crab Imperiallump crabmeat, eggs, beaten, mayonnaise, lemon juice and6 Morelump crabmeat, eggs, beaten, mayonnaise, lemon juice, worcestershire sauce, parsley flakes, butter, melted, old bay seasoning, cracker crumb, paprika25 min, 10 ingredients
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