5 tuna melts crab melts Recipes

crabmeat (tuna size can), mushrooms, melted butter, dry italian breadcrumbs, garlic salt, instant minced onion

egg yolks, salt, dry mustard (coleman s preferred), paprika, lemon juice, butter, melted, milk, gelatin, water, fish, flaked (salmon, haddock, tuna or crab), mayonnaise, for garnish

grated zucchini, egg, beaten, margarine, melted, breadcrumbs (i use 3 cheese flavor or italian), onion, minced, garlic powder (you can use less if you prefer but we love garlic), onion powder, old bay seasoning, flour mixed with 3 tbsp nutritional yeast flakes, oil (for frying ), celery, finely chopped, white albacore chunk tuna in water, drained and flaked

whole wheat bread, toasted and crusts removed, mayonnaise, minced red onion, chopped fresh parsley, granny smith apple, peeled, cored, and finely diced, tabasco sauce (a few drops or to taste), salt, pepper, lump crabmeat (or three 6 oz. cans water-packed tuna, drained), shredded gruyere cheese