243 melt rye Recipes

pumpernickel bread, cream cheese, softened, melted butter, sour cream, dry mustard, paprika, salt, chopped green onion

ground turkey, dry onion soup mix, a-1 steak sauce, olive oil, rye bread (1/4-inch thick ), provolone cheese (1/4-inch thick ), onion, peeled and sliced into 1/4-inch thick slices, olive oil, balsamic vinegar, mustard, chopped fresh thyme leave, salt & freshly ground black pepper

hamburger, diced onion, eggs, lightly beaten, soft breadcrumbs, ketchup, salt, freshly ground black pepper, butter, mushroom, sliced, swiss cheese, dark rye bread, toasted

light rye bread, butter, softened, tuna, drained, sour cream, mayonnaise, garlic salt, process american cheese, green pepper

ground chuck or sirloin, salt and pepper to season the meat, onions, sliced, bacon, fresh mushrooms, sliced, thick, seeded rye bread, cheese , cheddar or swiss, butter....lots

olive oil, vertically sliced vidalia or other sweet onion, part-skim ricotta cheese, worcestershire sauce, black pepper, ground turkey breast, egg white, reduced-fat swiss cheese, light rye bread, country-style dijon mustard

salmon fillets cooked, eggs hard boiled peeled and chopped, chopped garlic, tartar sauce, mayonnaise divided, rye bread, roma tomatoes sliced, swiss cheese

white tuna packed in water, well drained, low-fat mayonnaise (can use more , or use regular-fat mayonnaise), fresh lemon juice (or use 1 tsp red wine vinegar), celery rib, finely chopped, green onions, finely chopped, fresh parsley, finely chopped, seasoning salt, lemon pepper or black pepper, pumpernickel bread or 4 slices rye bread, large slices, tomatoes, swiss cheese (or use as much cheese as you like, or use mozzarella cheese)

vidalia onions (sliced 1/8-inch-thick ) or 8 slices other sweet onion (sliced 1/8-inch-thick), balsamic vinegar, extra lean ground beef, salt, fresh ground black pepper, dijon mustard (creamy mustard blend such as dijonnaise!!!), rye bread (or whole wheat is good), shredded reduced-fat jarlsberg cheese

ground turkey (don tsp use ground breast-too dry!), onion powder, garlic powder, worcestershire sauce, salt and pepper, to taste, olive oil, yellow onion, thinly sliced, salt, black pepper, cremini mushrooms, sliced, all-purpose flour, dark beer (such as porter), rye bread, provolone cheese

broccolini stalks, cut to 4-inch length , or 12 broccoli florets, rye bread, mustard-flavored mayonnaise (such as dijonnaise), red onion slices, shredded sharp cheddar cheese

jewish rye bread, swiss cheese, onion (yellow ,vidalia,red), smoked salmon , flaked. i use alaska sausage co. but you can use whatever is available to you, butter , softended or 1 -2 tbsp margarine

white tuna packed in water, drained, mayonnaise, celery, finely chopped, onions, finely chopped, parsley, chopped, red wine vinegar, salt, black pepper, freshly ground, seedless rye bread, ripe tomatoes, swiss cheese, paprika, for garnish

frozen meatless soy protein burgers, sliced mushrooms, chopped onion, freshly ground black pepper, rye bread, reduced-fat jarlsberg cheese, grated

two 6 1/8-oz cans solid white tuna, drained well, mayonnaise, chopped fennel bulb (sometimes called anise), kalamata or other brine-cured black olives, pitted and chopped, minced fresh parsley leaves, fresh lemon juice , or to taste, rye bread, toasted lightly, grated sharp cheddar cheese

thousand island dressing, prepared horseradish, butter, melted, rye cocktail bread, sliced deli corned beef, sliced swiss cheese, assorted mustard (optional)

ground sirloin, onions, sliced, bacon, mushroom, sliced, rye bread (a hearty, thick-sliced 1 with seeds is best), swiss cheese, butter

ground turkey, whole milk ricotta, minced fresh sage, soy sauce, worcestershire sauce, dijon mustard, salt and freshly cracked black pepper, canola oil, swiss cheese, light rye, caramelized onions , recipe follows, salted butter, softened, yellow mustard , for serving, unsalted butter, olive oil, yellow onions , 1/4-inch slices, salt and freshly cracked black pepper, dry sherry, chopped fresh thyme