New Jersey Style Tuna Melt Recipe

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New Jersey Style Tuna Melt
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Ingredients:

Directions:

  1. Preheat the oven broiler.
  2. In a bowl, mix the tuna, mayonnaise, celery, onion, parsley, and vinegar. Season with salt and pepper.
  3. Place the rye bread slices on a baking sheet, and broil 1 minute in the preheated oven, until lightly toasted. Remove from heat, and spread with the tuna salad. Place 1 cheese slice over the tuna salad on each piece of bread, layer with a tomato slice, and top with remaining cheese slices.
  4. Return layered bread to the preheated oven, and broil 3 to 5 minutes, until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 420.22 Kcal (1759 kJ)
Calories from fat 246.5 Kcal
% Daily Value*
Total Fat 27.39g 42%
Cholesterol 63.25mg 21%
Sodium 473.94mg 20%
Potassium 288.9mg 6%
Total Carbs 21.08g 7%
Sugars 4.02g 16%
Dietary Fiber 2.71g 11%
Protein 22.21g 44%
Vitamin C 9.3mg 15%
Iron 1.2mg 6%
Calcium 479.8mg 48%
Amount Per 100 g
Calories 230.9 Kcal (967 kJ)
Calories from fat 135.45 Kcal
% Daily Value*
Total Fat 15.05g 42%
Cholesterol 34.75mg 21%
Sodium 260.42mg 20%
Potassium 158.74mg 6%
Total Carbs 11.58g 7%
Sugars 2.21g 16%
Dietary Fiber 1.49g 11%
Protein 12.21g 44%
Vitamin C 5.1mg 15%
Iron 0.6mg 6%
Calcium 263.7mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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