275 melt pecan rolls Recipes

brown sugar , packed, diced pecans, rolled oats, all-purpose flour, soft butter, butter, brown sugar, ground cinnamon, water, butter, melted, milk, eggs, all-purpose flour, rolled oats, cornstarch, granulated sugar, baking powder, salt, ground nutmeg, cinnamon chips or butterscotch chips

flour, sugar, brown sugar, lightly packed, baking powder, baking soda, chopped pecans, rolled oats, buttermilk, melted butter, egg, crushed pineapple, drained well, sweetened flaked coconut, brown sugar, flour, sweetened flaked coconut, rolled oats, cold butter, cut up

rhodes frozen rolls, thawed to room temperature, brown sugar, cinnamon, divided, salt, pecans, chopped, granny smith apples, peeled and chopped, butter, softened, butter, melted, sugar, vanilla ice cream , if desired

rhodes dinner rolls, thawed to room temperature, brown sugar, cinnamon, divided, salt, chopped pecans, granny smith apples, peeled and chopped, butter, softened, butter, melted, sugar, vanilla ice cream , if desired

all purpose flour (for rolling dough), pie crusts, brown sugar, pure maple syrup, eggs, butter or 3 tbsp margarine, melted, bourbon or 1 tsp vanilla extract, salt, pecan halves, toasted, egg white, lightly beaten

sticky bun syrup, hot roll mix, butter, melted, dark brown sugar, ground cinnamon, maple glaze, chopped toasted pecans

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, milk, butter, cubed, mashed ripe bananas (about 3 medium), egg, vanilla extract, butter, melted, chopped pecans, sugar, ground allspice, sugar, lemon juice, milk

chopped pecans, frozen yeast rolls, sugar-free vanilla instant pudding mix, light brown sugar, light butter, melted

refrigerated crescent dinner rolls, pecans, chopped, sugar, corn syrup, margarine or 1 tbsp butter, melted, vanilla, egg, beaten

flour, chopped pecans, lightly packed brown sugar, rolled oats, marg. melted, caramel sundae sauce, vanilla ice cream, slightly softened

unbaked frozen yeast dinner roll dough (reduce to 12 for a bundt pan), butterscotch pudding mix (do not use instant), brown sugar, chopped pecans or 1 1/2 cups walnuts, melted butter, cinnamon (optional)

rhodes dinner rolls, thawed to room temperature, chopped pecans, brown sugar, grated lemon peel, butter, softened, powdered sugar, butter, melted, lemon juice

peeled chopped granny smith apples, fresh cranberries, sugar, all-purpose flour, quick-cooking rolled oats, all-purpose flour, brown sugar, butter or 1/2 cup margarine, melted, chopped pecans

sugar, ground cinnamon, frozen roll dough, butter, melted, chopped pecans, brown sugar glaze

chopped pecans, sugar, cinnamon, nutmeg, refrigerated crescent dinner rolls, butter, melted, powdered sugar, maple extract, milk

frozen dough rolls, butter, brown sugar, water, pecans, chopped, butter, melted, pecans, broken

refrigerated quick crescent dinner rolls, preheat oven to 375 degrees f. lightly grease 13x9 inch pan. separate crescent dough into 2 large rectangles. press rectangles over bottom aned 1/2 inch up sides of prepared pan to form crust.; seal perforations. bake crust for 5 minjtes., in medium bowl, combine the following, beaten egg, chopped pecans, sugar, dark corn syrup, butter, melted, vanilla, pour over partially-baked crust. return to 375 degree oven and bake for 18 to 22 minutes, until golden brown., cool. cut into bars. makes 2 dozen bars

unsalted butter, at room temperature, for dish, all-purpose flour (3 3/4 oz.), rolled oats (2 oz.), brown sugar (3 3/4 oz.), chopped pecans (2 1/8 oz.), fine sea salt, unsalted butter, melted (2 oz.), sugar (7 oz.), cornstarch, rhubarb, trimmed and chopped into 1-inch pieces (about 10 1/2 cups or 2 lb, 6 oz. prepped), pure vanilla extract