87814 melon serrano ham almonds basil Recipes

flour tortillas, cream cheese, softened, ham, fresh basil, sun-dried tomatoes, leaves red leaf lettuce - rinsed

unbleached all-purpose flour, granulated sugar, baking powder, baking soda, plain yogurt, butter, melted and cooled, eggs, beaten, shredded cheddar cheese, chopped cooked ham (i used country ham), dried basil

fresh breadcrumbs made from baguette with crust, divided, drained roasted red bell peppers from jar, sliced almonds, toasted, extra-virgin olive oil, divided, sherry wine vinegar, divided, garlic clove, peeled, paprika, chopped fresh italian parsley plus 1/2 cup fresh parsley leaves, chicken cutlets, sliced serrano ham or prosciutto, chopped, torn butter lettuce

ripe tomatoes, chopped, garlic clove, finely chopped, olive oil, salt, pepper, baguette, serrano ham, chopped fresh basil or flat leaf parsley, to serve

breadsticks, orange blossom honey, serrano ham, in thin slices (or jamon serrano)

whole grain baguette , cut into 1/4-inch to 1/3-inch slices, serrano ham, sliced thin and to fit the baguette slices, manchego cheese, sliced thin and slightly smaller than the ham, olive oil (approximate), garlic, minced

melon, honey, lemons, apple juice, basil, handful mint, lemon sorbet

peanut oil, for frying, self-rising flour, smoked paprika, chicken stock, minced chives, eggs, beaten, kosher salt, freshly ground black pepper, olive oil, minced serrano ham, onion, finely chopped, manchego cheese sauce, recipe follows, for dipping, olive oil, shallots, minced, jalapenos, minced and seeded, salt, freshly ground black pepper, all-purpose flour, milk, chicken bouillon, shredded manchego cheese, smoked paprika, sour cream

serrano ham (or prosciutto or presunto), fresh asparagus spears, olive oil, sea salt, coarse black pepper

sun-dried tomatoes, whole almonds, toasted, basil, stems removed, flat leaf parsley, stems removed, parmesan cheese, grated, garlic clove, salt and pepper, extra virgin olive oil

mayonnaise, pesto sauce, fresh lemon juice, sourdough bakery bread slices, fontina cheese (about 1/2 lb.), red bell pepper cut into thin slices, deli ham slices (about 1/2 lb.), fresh basil leaves, bibb lettuce leaves

very cold honeydew melon, peeled, halved, seeded, and roughly chopped (about 5 cups of melon), fresh mint leaves, plus chopped leaves for garnishing, sour cream, diced serrano ham, lime, cut into wedges for serving

limes, juiced, honey, cayenne pepper, honeydew melon, sliced into 12 pieces, wooden bamboo skewers , soaked in water for 20 to 30 minutes, ham, cut in 1/2

clam juice, achiote oil , recipe follows, garlic, sliced thin, diced serrano or prosciutto ham, orzo (rice-shaped pasta), sea salt and freshly ground black pepper, chopped parsley leaves, for garnish, olive oil, achiote ( annatto) seeds, see cook s note

honeydew melon, ripe, lime, juiced, gin, lemon zest, chopped mint, fresh squeezed lime juice (8 to 10 limes), water, simple sugar syrup (1 cup sugar plus 1 cup water, boiled then cooled), whole basil leaves, egg white (optional)

olive oil, garlic clove, peeled and chopped, porcini mushrooms, sliced (fresh ), salt & freshly ground black pepper, to taste, raw shrimp, peeled (tails can be left on), dry white wine, jamon serrano, diced, fresh flat-leaf parsley, chopped

mashed potatoes, chilled, plain breadcrumbs, serrano ham, diced small (about a half-cup), roasted red peppers or 1/2 cup piquillo pepper, diced small, eggs, egg yolk, fresh ground black pepper, more to taste, smoked paprika (optional), kosher salt, more to taste, all-purpose flour, olive oil or vegetable oil, for frying

red onion, cut in half and very thinly sliced, sherry wine vinegar, fresh flat-leaf parsley, roughly chopped, tomatoes, roughly chopped, capers, drained, cooked lentils (or use canned , as i did), extra virgin olive oil, serrano ham, cooked chicken breasts , torn into pieces, baby arugula