1966 mela fig Recipes
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all-purpose flour, salt, ground cinnamon, ground nutmeg and17 Moreall-purpose flour, salt, ground cinnamon, ground nutmeg, ground allspice, vanilla extract, eggs, white sugar, vegetable oil, buttermilk, baking soda, water, vanilla extract, canned figs with juice, chopped, chopped pecans, white sugar, buttermilk, baking soda, light corn syrup, butter, vanilla extract1 hour 45 min, 21 ingredients
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water, butter, rice pilaf mix (such as near east ), butter and8 Morewater, butter, rice pilaf mix (such as near east ), butter, dried figs, chopped, dried currants, mango - peeled, seeded, and diced, water , or more if needed, chopped cashews, half-and-half, cubed cooked chicken, crumbled blue cheese50 min, 12 ingredients
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Fig-Glazed Bosc Pearsbosc pears - peeled, cored, and quartered, honey, divided and5 Morebosc pears - peeled, cored, and quartered, honey, divided, fig preserves, pomegranate molasses, ground cinnamon, heavy cream, almond extract50 min, 7 ingredients
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Figs Dipped in Creme De Cacaosour cream, creme de cacao and2 Moresour cream, creme de cacao, fresh figs, rinsed and patted dry, unsweetened cocoa powder , for dusting15 min, 4 ingredients
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