192525 medallions apple thyme sauce Recipes

ketchup, apple butter, apple cider, liquid smoke, worcestershire sauce, mustard, black pepper, salt, cumin, chili powder, onion powder, garlic powder, water

whole berry cranberry sauce, apple pie filling, sliced pears, drained

cranberries (fresh or frozen ), sugar, granny smith apples, peeled , coed and cut into about 1/4-inch pieces, minced peeled fresh ginger, water, cider vinegar, grated orange zest, cinnamon stick

cranberry juice, dried sweetened cranberries, cinnamon stick, broken in half, sugar, gala apples, peeled, cored and diced, cornstarch

cooked pork tenderloin, trimmed, net from 1 lb fresh, black pepper to taste, green onions , both white and green part, sliced, apple juice, dijon mustard, pure maple syrup, apple cider vinegar, granny smith apple, sliced thin

all-purpose flour, salt, pepper, pork tenderloin , cut crosswise into 1/4-inch-thick slices, apple juice, reduced-sodium fat-free chicken broth, dried cherries or 1/2 cup dried cranberries, dijon mustard, apple jelly, olive oil flavored cooking spray, green onions, minced

pork tenderloin, cranberry juice cocktail or 3/4 cup apple juice, spicy brown mustard, cornstarch, sweet cherries, halved and pitted (such as rainier or bing) or 1 cup frozen unsweetened pitted dark sweet cherry, thawed

reduced-sodium chicken broth, thawed apple juice concentrate, stone-ground mustard, pork tenderloin , cut into 1/2-inch slices, salt, pepper, olive oil, garlic cloves, minced, cornstarch, cold water, minced fresh parsley

barbecue sauce, applesauce, pork baby back ribs, salt , to taste, black pepper , to taste, cayenne pepper , to taste, garlic powder , to taste

applesauce, ketchup, brown sugar, lemon juice, worcestershire sauce, ground black pepper, garlic powder, paprika, salt, cayenne pepper

whole berry cranberry sauce, sliced pears, drained, apple pie filling

chicken broth, cornstarch, maple syrup, apple cider vinegar, applesauce, ground ginger, soy sauce, maple flavoring

butter (25 ml) or 2 tbsp margarine (25 ml), apple cider (250 ml), lightly packed brown sugar (175 ml), cornstarch (25 ml), rum or 1 -2 tbsp brandy (optional) or 1 -2 tbsp calvados (optional)

cooking apples, peeled, cored, and quartered (use mcintosh or rome beauty if available), ripe peaches, peeled, pitted, and chopped, dried cranberries, light brown sugar (or granulated sugar or a combination of both), water, fresh lemon juice, ground cinnamon

vegetable oil, pork tenderloin, trimmed and cut into 2-inch thick medallions, seasoned with salt, apple cider, dry white wine, apple cider vinegar, fresh ground black pepper

chicken broth, apple juice concentrate, whole grain mustard, pork loin chops, salt, pepper, olive oil, garlic cloves, minced, cornstarch, cold water, fresh parsley, minced

vegetable oil, pork tenderloin, trimmed, apple cider, dry white wine, apple cider vinegar, salt & pepper

reduced-sodium chicken broth, thawed apple juice concentrate, stone-ground mustard, pork tenderloin , cut into 1/2-inch slices, salt, pepper, olive oil, garlic clove, minced, cornstarch, cold water, minced fresh parsley