26132 meatballs cold windy fall Recipes

minced pork, minced beef, cold boiled potatoes , mashed, bread powder mixed with 100 ml water, egg, onion , thinly sliced and fried, pepper, salt, white sauce, stock, flour fried in 1 tbsp butter, salt, pepper

reduced-sodium chicken broth, carrots, diced, stalks celery, diced, egg, beaten to blend, ground cumin, chopped fresh oregano, divided, kosher salt, pepper, ground turkey, cold cooked white rice

pizza crusts (such as boboli), pizza sauce, shredded cheddar cheese, frozen meatballs , or use homemade meatballs

meatballs (italian sausage or ground beef, can use more to suit family needs and size of ), tomato sauce, crushed tomatoes (or use fresh cut up ), tomato paste, chopped onion, jalapeno pepper (optional), water, boiling water, basil, oregano, salt, garlic powder (i use more- we love garlic, fresh garlic can be substituted), shredded mozzarella cheese, shredded mozzarella cheese, ziti pasta (any pasta with a grab- ridges to hold sauce)

garlic bread (the texas style frozen , with or without cheese), olive oil, frozen meatballs (about 36 meatballs), spaghetti sauce, brown sugar, garlic powder, italian spices (rub between the palms of your hands to release flavor), water, mozzarella cheese, shredded, parmesan cheese, to garnish (grated or shredded ) (optional)

double crust pie crust , i used half of shake-a-pie crust, condensed golden mushroom soup, sour cream, soy sauce (to taste), meatballs, thawed (or half of a 16 oz package meatballs), ground thyme, ground black pepper, mixed vegetables , i used peas, carrots, and corn

onion, halved and sliced, yellow bell pepper , ribs and seeds removed, cut into 1/2-inch-wide strips, zucchini , halved crosswise then lengthwise and cut into 1/2-inch-wide strips, olive oil, dried oregano, balsamic vinegar, coarse salt, frozen mini meatballs (mini meatballs), hoagie rolls, split

frozen fully cooked meatballs, thawed (about 30 meatballs), zucchini , cut into 1/2-inch slices, summer squash , cut into 1/2-inch slices, tomatoes, white pearl onions, barbecue sauce, hot cooked rice

meatballs, eggs, shredded cheddar cheese, cottage cheese, chopped onion, chopped pecans, dried basil, salt, dried sage, italian seasoned bread crumbs, sweet and sour sauce, vegetable oil, white vinegar, apricot jam, ketchup, minced onion, dried oregano, hot pepper sauce

pizza sauce, apple jelly, salt, freshly ground black pepper, frozen meatballs, hoagie rolls , split lengthwise, shredded mozzarella cheese

italian meatballs, condensed cream of mushroom soup, water, sour cream

frozen cooked meatballs, thawed, sauerkraut, drained, ketchup-style chili sauce (such as heinz), white sugar, brown sugar, water, vinegar

lean ground beef, milk, fine breadcrumbs, instant minced onion, eggs, worcestershire sauce, salt, pepper, butter, mushroom, cut in quarters, water, beef stock or 1 beef bouillon cube, dry red wine (burgundy or chianti), catsup, bay leaf, pearl onions, drained, garlic, minced, cornstarch, cold water

hectograms ground beef (0.88 lbs.), hectogram ground pork (0.22 lbs.), cold boiled potatoes (medium size), egg yolk, deciliter breadcrumbs (0.42 cups), deciliters water (0.85-1 cup), deciliters cream (0.63 cups), salt, white pepper (or 1/2-3/4 tsp. paprika), allspice, shredded yellow onions (or 2 tblsp. chopped butter-cooked yellow onion), butter (less if desired)

lean ground beef, ground veal, ground pork, soft bread crumbs, milk, onion chopped, egg, cube parsley finely chopped, salt, ginger, pepper and nutmeg, all-purpose flour, beef broth, cold water, instant coffee

italian bread, meatballs (this is relative to the size of your ), marinara sauce, parmesan cheese, red pepper flakes

frozen italian-style meatballs (i use rosina), extra wide egg noodles, fresh broccoli florets, cream of mushroom soup (i use campbells), milk, grated parmesan cheese, ground black pepper

meatballs, olive oil, chopped white onion, very large portobello mushroom (about 4 oz), wiped clean with a damp paper towel and finely chopped., white sandwich bread, crusts removed, milk, ground veal, group pork, sliced pancetta, minced (freeze for about 20 minutes and it will mince easier), egg, beaten, unsweetened applesauce, italian or flat leaf parsley, sweet not smoked paprika, fresh ground pepper, kosher or sea salt or more to taste, all-purpose flour , for dusting the meatballs, almond and saffron sauce (optional), olive oil, chopped white onion, reserved chopped portobello mushroom, ripe tomato, cut in half, peeled and seeded, sweet sherry , or 1 large pinch of sugar, dry white wine, chicken stock or broth, thick), baguette, cubed, garlic cloves, coarsely chopped, toasted almonds, coarsely chopped, chopped italian or flat leaf parsley, saffron , pulverized in a mortar and steeped in 2 tbsp very hot water