1294 may she rest sacred Recipes

  • She Crab Chowder
    fish head (preferably grouper), eyes, gills and scales re... and
    16 More
    fish head (preferably grouper), eyes, gills and scales removed, onion, peeled, ribs celery , including tops, salt, white pepper, water, chopped green onion with top, minced garlic, butter, chopped fresh chives, all-purpose flour, heavy cream, milk, crabmeat , picked free of shell, sherry, lemon-pepper seasoning, freshly grated parmesan cheese
    45 min, 17 ingredients
  • She-Crab Soup
    whipping cream, salt, pepper, fish bouillon cubes and
    8 More
    whipping cream, salt, pepper, fish bouillon cubes, boiling water, unsalted butter, all-purpose flour, lemon juice, ground nutmeg, fresh crabmeat, garnish: chopped parsley, sherry (optional)
    1 hour 30 min, 12 ingredients
  • Tamatie Bredie
    mutton shoulder (may substitute with beef shoulder ) and
    16 More
    mutton shoulder (may substitute with beef shoulder ), water, ripe tomatoes, tomato paste, potatoes, garlic cloves, onions, chicken stock cube, oil, butter, potato flour (or use ap flour), sea salt, sugar, mixed herbs, fresh ground black pepper, paprika, chili powder
    32 min, 17 ingredients
  • Wild Mushroom Pie With Smoked Baby Swiss Crust
    resting ,cooling and chilling times not added in. and
    26 More
    resting ,cooling and chilling times not added in., vegetable shortening, unsalted butter, all-purpose flour, ground cayenne pepper, salt, sugar, grated smoked baby swiss cheese, ice-cold water, salted water, chopped fresh greens, such as turnip , swiss chard, or spinach, sliced mushrooms , such as chanterelles, oyster, shiitake, or cremini, olive oil, chopped onions, all-purpose flour, butter, warm milk, warm half-and-half, salt, freshly ground pepper, cayenne, freshly grated nutmeg, grated swiss cheese, lemon juice, egg yolk, cream
    2 hour , 28 ingredients
  • May-Hor-Stard Sauce
    mayonnaise, horseradish sauce, spicy brown mustard and
    2 More
    mayonnaise, horseradish sauce, spicy brown mustard, worcestershire sauce, cayenne pepper
    5 min, 5 ingredients
  • May Wine Punch My Version
    woodruff (tips of fresh sweet slightly crushed ) and
    4 More
    woodruff (tips of fresh sweet slightly crushed ), superfine sugar (or an extra special treat lavender sugar with vanilla would be really lovely or check below), dry white wine, champagne, fresh strawberries
    10 min, 5 ingredients
  • May Wine Punch With Sweet Woodruff (Mai Bowle)
    fresh sweet woodruff and
    9 More
    fresh sweet woodruff, superfine sugar , to taste (or honey), white wine (such as german rhine wine, riesling, or moselle), brandy (preferably asbach uralt) (optional), champagne, well chilled (pink or white , or german sekt), fresh strawberries (wild alpine strawberries would be ideal), fresh orange slice, to garnish, fresh sweet woodruff, to garnish, fresh edible flower, optional to garnish (such as johnny jump-ups and violets), ice
    15 min, 10 ingredients
  • Foccacia Bread 1
    may be halved ), tepid water, rapid-rise yeast, flour and
    6 More
    may be halved ), tepid water, rapid-rise yeast, flour, good olive oil, salt, rosemary leaves, chopped garlic (optional), coarse salt, good olive oil
    10 ingredients
  • Pumpkin Pie Custard
    pumpkin pie custard and
    16 More
    pumpkin pie custard, insteas of pumpkin pie , try this flavorful light holiday dessert, says field editor namcy zimmerman of cap may court house, new jersey. my husband s aunt shared the recipe after she brought this treat to a family party., method: baked, time : prep: 20 min. bake: 40 min. + cooling, canned pumpkin, fat-free evaporated milk, egg whites, fat-free milk, sugar, ground cinnamon, ground ginger, salt, ground nutmeg, fat-free whipped topping , optional
    40 min, 17 ingredients
  • Onion Soup
    onions , chopped a way you prefer (i halve them and slice... and
    6 More
    onions , chopped a way you prefer (i halve them and slice them), butter (you may use oil, but this will change the taste), broth, white wine (you can serve the rest for dinner), nutmeg , to taste, salt , to taste, pepper , to taste
    35 min, 7 ingredients
  • She-Crab Soup She-Crab Soup
    butter or margarine, grated onion, salt, pepper and
    6 More
    butter or margarine, grated onion, salt, pepper, all-purpose flour, lump crab meat, milk, whipping cream, worcestershire sauce, sherry to taste
    10 ingredients
  • She-crab Soup She-crab Soup
    butter, minced onion, all-purpose flour, half-and-half and
    10 More
    butter, minced onion, all-purpose flour, half-and-half, salt, freshly ground pepper, worcestershire sauce, paprika, old bay seasoning, lump crabmeat, hard-cooked eggs, finely chopped, crab roe (optional), sherry (optional), garnishes: chopped hard-cooked egg , freshly ground pepper, and fresh parsley sprigs
    14 ingredients
  • She-Crab Soup She-Crab Soup
    butter, celery ribs, chopped, onion, diced (1 cup) and
    9 More
    butter, celery ribs, chopped, onion, diced (1 cup), fresh crabmeat, drained and picked, whipping cream, half-and-half, milk, old bay seasoning, cornstarch, water, salt, dry sherry (optional)
    50 min, 12 ingredients
  • May's Wonderful Meatballs May's Wonderful Meatballs
    onions, chopped, vegetable oil cooking spray, for pan and
    10 More
    onions, chopped, vegetable oil cooking spray, for pan, brown sugar, fresh lemon juice, tomato sauce, lean hamburger, pork sausage, casings removed, cracker crumb (soda crackers are good), onion soup mix, eggs, salt, pepper
    28 hour 20 min, 12 ingredients
  • May's Chocolate Log May's Chocolate Log
    eggs, sugar, cornflour (heaped), cocoa (level) and
    4 More
    eggs, sugar, cornflour (heaped), cocoa (level), cream, for filling, chocolate icing or frosting, to cover, chopped nuts , for decoration, glace cherries , for decoration
    20 min, 8 ingredients
  • Soup a La Marinara Soup a La Marinara
    dozen butter clams (fresh or frozen ) and
    11 More
    dozen butter clams (fresh or frozen ), dozen mussels (may be frozen), dozen razor clams (substitute with butter clams), water, day-old white bread , slices, chopped onion, olive oil, garlic cloves, finely chopped, fresh parsley, chopped, bay leaves, salt & pepper, eggs
    1 hour 20 min, 12 ingredients
  • Strega Herb Jar Strega Herb Jar
    gather the following fresh herbs ; they may be crushed or... and
    21 More
    gather the following fresh herbs ; they may be crushed or left whole, rue-protection , purification- diana, bay leaves-protection , strength-faunus, rosemary-protection , healing, pennyroyal-protection , peace, strength-demeter, thyme-purification , healing-venus, fennel-protection , purification- diana, marigold-protection , clairvoyance, curry-protection, rose-protection , healing-venus, apple-healing- diana, violet-protection , healing-io, sage-protection , wisdom-jove, basil-protection-aradia , erzulie, woodruff-protection , victory, prosperity, vervain-protection , peace, purification-hecate, venus, acacia-protection- diana, hyssop-protection , purification-obatala, cumin-protection, coriander-health, wormwood-protection , call spirits-diana, myrrh-protection , spirituality -cybele, juno
    22 ingredients
  • Apple Tartin Apple Tartin
    apple tartin and
    3 More
    apple tartin, quick cooked tart it is called an apple tartin and is very simple and beautiful. my daughter has made this for school and she never brings any back, plus she always has a large number of requests for the recipe. this depends on the size of the saute pan you use. i start with about a 10 pan well coated with no stick pam and i use about 2 sliced apples, about a 1/2 to 1/4 thick (i like granny smith, but use what you like). i then melt unsalted butter and enough brown sugar to cover bottom of the pan and make a thick syrup after it cooks. i thin put the apples into the syrup and cook a few minutes so they get coated good with the syrup., i over lay the apples or shingle them is the tech term in a round circle like a huge sun flower design or something that works for you, be creative! i then use bought flake pastry dough and put on top of the apples enough to cover completely and make an edge on the outside of the tart. you can roll the dough at the edge make a little design in it to close the edge or just leave the edge open but in a round shape no rough edges.then i put in the oven and brown the pastry dough. when it is done (doesn tsp take long to cook) i have a large plate that i put over the saute pan and invert so the whole thing comes out with the, apples on top and the crust on bottom. i then coat with my simple water and sugar syrup ( recipe above) for a shiny coat and then i serve with cool whip or ice cream. 1 thing i forgot . you will have a center hole the apples you can cut a round shape ot of the apple or fill with cool whip, but if you can cut the top of the apple with the stem intact it looks nice in the hole. i have used cookie dough for this recipe and it works , but the pastry works best for me.
    15 min, 4 ingredients




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