218 mashed potatoes with fried and onion Recipes

yukon gold potatoes, peeled and quartered, bacon, vegetable oil, mushrooms, sliced, onion, sliced, butter, ranch dressing

flour, snipped parsley, baking powder, salt, onion powder, beaten eggs, mashed potatoes, cooking oil (for deep-fat frying )

mashed potatoes , slightly salted, egg, beaten, onion, finely chopped, self-rising flour, oil for frying

carrots, in 1/4 inch slices (about 1 lbs), potato (like yukon gold), oil, onion, minced (about 2 small), water, hot, milk, hot, salt, butter, cayenne, nutmeg, bacon, diced , fried crisp (optional)

potatoes, peeled and cut into 2 inch cubes, sour cream, butter, divided, prepared mustard, beer, preferrably dark (water may be substituted), bratwursts (not smoked ), olive oil, mustard seeds, red onions, cut in half and sliced thin, salt and pepper, flour, granulated sugar, balsamic vinegar, thyme, dried, beef broth, french-fried onions

fresh fish, ground fine, flour or 2 tbsp mashed potatoes, eggs, milk, chopped onion, salt (optional), pepper (optional), nutmeg (optional)

bread, mashed potatoes, eggs, milk, butter, salt, saffron, minced onion, celery

bologna, butter, onion, chopped, warm mashed potatoes, shredded cheddar cheese

simply potatoes traditional mashed potatoes, dry ranch dressing mix, onion ring batter frying mix, oil (for frying ), pastry decorating bags or 1 gallon freezer ziploc bag

cold mashed potatoes, flour, milk, eggs, beaten, baking powder, onion, chopped, parsley, diced, salt and pepper to taste, butter for frying, sour cream for serving (i make paprika for this)

dish left over mashed potatoes, flour, onion, egg, beaten, teasp. garlic powder, salt and pepper to taste

eggs, ground beef, cooked and drained, cold mashed potatoes (prepared with milk and butter), onion, chopped, salt, pepper, crushed saltines (about 30 crackers), oil for deep-fat frying

left over mashed potatoes, self-rising flour, egg, buttermilk, salt and pepper to taste, onion, finely diced, butter or margarine

mashed hot potato, shredded cheddar cheese, french fried onions, cubed cooked chicken, pkge .(10oz) frozen veggies ( any you really want-i use mixed veggies), condensed cream of chicken soup, milk, ground mustard, garlic powder, salt and pepper to taste

red lentil, olive oil, onions, sliced, garlic cloves, crushed, pine nuts , about, cold mashed potatoes, chopped basil, grainy mustard, grated parmesan cheese, egg yolk, stale breadcrumbs, packaged breadcrumbs, oil , of your choice for shallow frying, hamburger buns, snow pea sprouts, sour cream, chili sauce

mashed potatoes, onion powder, whole fresh jalapeno, diced (optional), diced green chilies (small can), whole egg, beaten, flour, salt and pepper, mixed peppers, red , bell, yelllow (optional) or 1/4 cup jalapeno pepper (optional), oil

ground beef, deviled ham, worcestershire sauce, instant mashed potatoes (use enough instant mashed potato flakes for 4 servings.), cream-style cottage cheese, french fried onions rings

saltine crackers, finely crushed (or bread crumbs), flour, salt, divided, plus more for seasoning, freshly ground black pepper, divided, plus more for seasoning, original essence , recipe follows, baking powder, eggs, whole milk, boneless breakfast pork chops (small, thin cuts, about 1/4-inch thick each), vegetable oil, cooked and crumbled andouille sausage, buttermilk mashed potatoes , recipe follows, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly ., recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william and morrow, 1993., buttermilk mashed potatoes, idaho potatoes, peeled and cut into 1-inch pieces, buttermilk, unsalted butter, salt, ground black pepper