3712 mashed potato peppers Recipes

potatoes, peeled, boiled and mashed, chopped fresh mint and coriander mixed, salt, black crushed peppercorns, fresh red chilli chopped, fresh green chilli chopped, butter or to keep it low fat you can use low fat margarine, you can substitute assorted bell peppers for the chillis

potatoes, cooked & mashed (without milk), cream cheese, softened, butter, milk, onion salt, seasoning salt, pepper, salt

frozen hash browns, instant mashed potatoes with butter and herbs, butter, softened, cream cheese, softened, shredded monterey jack cheese, sour cream, garlic salt, salt, pepper, boiling water, prepared french fried onion rings

potatoes, boiled and mashed, light cream cheese, half-and-half, butter, salt, garlic powder, pepper, butter, sliced, paprika

potatoes, cooked and mashed (about 8 medium), sour cream, cream cheese, salt and pepper

mashed potatoes (leftovers with no skins in the mash), garlic powder, paprika (plus more to garnish ), salt , to taste, black pepper , to taste, eggs, grated cheddar cheese (or parmesan)

potatoes, cooked and mashed, cottage cheese, feta cheese, crumbled, cheddar cheese soup, salt & pepper

potatoes, cubed, butter or 1 tbsp margarine, cubed ham, cut and cooked green beans, milk, mashed potatoes or 1/2 cup scalloped potatoes mix, onion, diced, salt and pepper, garlic

yukon gold potatoes or 2 lbs russet potatoes, peeled,cubed, sweet potato, peeled,diced (yellow variety), rutabaga, peeled,diced, turnip, peeled,diced, heavy cream, milk, unsalted butter, ground nutmeg, white pepper, kosher salt

potatoes, cubed, stalks celery, chopped, onion, chopped, water , or as needed, evaporated milk, butter, salt and ground black pepper to taste, instant mashed potato flakes , or as desired (optional)

ground turkey or beef, onion, chopped, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, green beans, drained, sliced mushrooms, drained, potatoes, peeled, cooked and mashed, egg, beaten, salt, pepper, french-fried onions, shredded cheddar cheese

leftover potatoes, mashed with milk and butter, eggs, beaten, green onions, sliced, garlic, minced, flour, + more for coating, salt & pepper to taste

potatoes, cooked, peeled, and mashed (about 2 1/2 cups), butter or margarine, melted, egg, beaten, romano cheese, salt, pepper, all-purpose flour, vegetable oil

potatoes, peeled,cooked,and mashed, cream cheese, softened, sour cream, onions or 3 tsp garlic salt, salt, pepper, butter, melted

potatoes, peeled,boiled and mashed, sour cream, salt and pepper, chopped green onions or 2 tbsp chives, butter or 1/4 cup margarine, spinach (cooked and drained , squeeze out any excess moisture with hands, frozen spinach is okay also), cheddar cheese, grated

potatoes , per person any type of potato (if using smaller , use more, duh), evaporated milk (un sweetened), butter, salt and pepper

mashed potatoes, use leftovers or made fresh from 4 medium potatoes, grated chedder cheese, scallions sliced, eggs, salt and pepper, dried potato flakes, canola oil for frying, roasted red peppers from the jar or roasted red pepper puree, yogurt, buttermilk, garlic, grated, palm full chives chopped, handful of parsley chopped, handful of dill chopped, palmful cilantro chopped, juice of 1 lemon, hot sauce, salt and pepper

russet potatoes or yukon gold; (do not use white rose or any waxy potato for this dish. or yukon gold will give you a nice fluffy mash. if you use the others, you will get glue.), buttermilk or cream, half and half or whole milk. (i like , it gives them a nice ting, and is lower in calories and fat.), unsalted butter, salt and pepper, to taste