143 mashed potato casserole with cream cheese casserole Recipes

idaho potatoes or 5 lbs russet potatoes, peeled, cream cheese, butter, sour cream, cream, eggs, salt, garlic salt, butter , for dotting

potatoes, peeled and cooked, low-fat cream cheese, low-fat sour cream, low-fat milk, onion salt (or more to taste), pepper, paprika (optional)

cream cheese, softened, fresh minced garlic, green onion, chopped (optional), salt and pepper, sour cream, egg, lightly beaten, russet potatoes, butter, paprika

cream cheese, softened, garlic salt, pepper, sour cream, baking potatoes, butter or 2 tbsp margarine, paprika

potatoes, peeled, butter, melted, cream cheese, sour cream, salt, ground pepper, dried chives, paprika, butter

potatoes, peeled and cubed, cream cheese, cubed, sour cream, milk, onion, chopped, garlic salt, salt, butter, melted, paprika

potatoes, cream cheese, butter, salt, half-and-half, melted butter, paprika

potatoes, sour cream, salt, pepper, butter (optional), milk, cooked frozen spinach, well drained and chopped (i just use frozen, thawed and pressed dry ), grated cheddar cheese, dill seed (optional), chives (optional)

frozen mashed potatoes, salt, pepper, eggs, lightly beaten, cream cheese, softened, onion, chopped, diced pimiento, undrained, shredded sharp cheddar cheese

milk, cream cheese, softened, onion dip, eggs, beaten, water, margarine, salt, instant mashed potato flakes, margarine

red potatoes, peeled, cut up , boiled until tender, cream cheese, sour cream, use low fat or nonfat cream cheese or sour creamit makes the casserole watery), onion, diced finely, or a couple tbsp dried, minced onion, half and half or whole milk, or enough to get the consistency you want for your potatoes, salt and pepper to your taste, if you re a garlic lover , you can add as much freshly minced garlic as you please

potatoes, boiled and mashed, light cream cheese, half-and-half, butter, salt, garlic powder, pepper, butter, sliced, paprika

white potatoes, peeled and cut into 1 inch pieces (about 14 cups), cream cheese, softened, cheddar cheese, shredded, parmesan cheese, shredded, sour cream, garlic salt, paprika, chives (optional)

mashed potatoes, sour cream, house seasoning (1cup salt, 1/4 cup black pepper, 1/4 cup garlic powder), onion, thinly sliced, bell pepper, sliced thin, grated cheddar cheese, potatoes, cooked, bacon , cooked crisp

potatoes, peeled and cubed, cream cheese, cubed, sour cream, milk, onion, chopped, garlic salt, salt, butter, melted, paprika

mashed potatoes, sour cream, onion, sliced thin, bell pepper, sliced thin, butter, grated cheddar cheese, potatoes, cooked, bacon , cooked crisp, salt, black pepper, garlic powder

simply potatoes traditional mashed potatoes or 5 (24 oz) bags, butter (room temperature ), half-and-half cream (warm in small pot), swiss cheese, cream cheese with chives

butter, shallots, thinly sliced, sugar, yukon gold potatoes, peeled and cut into 2 pieces (8 cups) *russet or red potatoes can be substituted, however the yukon gold potatoes give a golden color to the casserole., light cream cheeses, light sour cream, salt, black pepper