94810 mashed gnocchi vegetable alfredo Recipes

gnocchi, ground turkey breast, chopped onion, chopped red bell pepper, bottled minced garlic, dried basil, fennel seeds, dry white wine, tomato paste, diced tomatoes with basil, garlic, and oregano, grated fresh romano cheese, black pepper, basil sprigs (optional)

boneless skinless chicken breast halves (1 to 1 1/4 lb.), sliced swiss cheese, sliced smoked ham, frozen mixed vegetables, alfredo sauce or 1 (10 oz) jar cheese sauce, paprika

mashed potatoes, egg, beaten lightly, all-purpose flour, grated onion, dried marjoram, crumbled, chopped turkey liver if desired, vegetable oil for frying the pancakes

root vegetables (celeriac, potatoes, *swede, parsnips, carrots, jerusalem artichokes), salt & freshly ground black pepper, to taste, extra virgin olive oil or butter

vegetable oil, white onion, chopped, garlic cloves, minced, black beans, drained and rinsed, water , may need up to 1 cup, kosher salt

mashed new potato cheese bake with garlic, seasoned dry bread crumbs, mashed new (red) potatoes, chopped cloves garlic (ccok with potatoes), eggs, parmesan cheese, sliced mozzarella cheese, butter, softened, paprika, ground red pepper, garnish optional: small amount chopped fresh dill )

mashed potatoes, cooked bacon, crumbled, sliced green onions, flour tortillas, shredded cheddar cheese, softened butter, salsa, sour cream

mashed potatoes, eggs, separated, whole milk, butter, flour, baking powder, salt, sugar

mashed potatoes (1 sm. potato), milk, vanilla, salt, powdered sugar, peanut butter

gnocchi, homemade (or frozen ), butter, garlic, pressed (about 2 cloves), flour, milk, dijon mustard, fontina, grated (magazine said 1/4 cup), gruyere, grated (magazine said 1/4 cup), parmesan cheese, powdered, panko breadcrumbs, seasoned (really just depends on what kind of breadcrumb-to-cheese ratio you want for the topping), salt , to taste, white pepper , to taste

gnocchi, butter, all-purpose flour (about 1 1/2 oz), salt, freshly ground black pepper, fat-free milk, fat-free , less-sodium chicken broth, shredded gruyere cheese, chopped fresh chives, bacon slices, cooked and crumbled, grated fresh parmesan cheese

gnocchi (refrigerated or frozen ), unsalted butter , cut into pieces, dijon mustard, kosher salt and pepper, fresh flat-leaf parsley, chopped, sliced chives

alfredo sauce, mushroom, pizza dough (pillsbury is recommended ), bacon, mozzarella cheese

mashed potatoes, salt, vanilla extract, sugar, semisweet chocolate, vegetable oil

assorted root vegetables , such as carrots, parsnips, turnips, and rutabaga, coarsely chopped, garlic cloves, salt, heavy cream, unsalted butter, handful fresh thyme sprigs, handful fresh rosemary sprigs, bay leaves, kosher salt and freshly ground black pepper, fresh chives, chopped, extra-virgin olive oil

assorted root vegetables , such as carrots, parsnips, turnips, and rutabaga, coarsely, garlic cloves, salt, heavy cream, unsalted butter, handful fresh thyme sprigs, handful fresh rosemary sprigs, bay leaves, kosher salt and freshly ground black pepper, fresh chives, chopped, extra-virgin olive oil

vegetable oil (for frying ), fresh sage leaves with short stems (about 30), yukon gold potatoes, peeled, cut into 1-inch cubes, butter, room temperature, more) whole milk, dried sage leaves, crumbled

vegetable oil (for frying ), fresh sage leaves, with short stems, yukon gold potatoes, peeled, cut into 1-inch cubes, butter, room temperature, whole milk, dried sage, crumbled