912 mashed buttermilk Recipes

natural bran, whole wheat flour or 1 cup gluten-free flour, baking soda, sunflower seeds, raisins, sesame seeds, beaten egg, unsulphured molasses, ripe bananas, mashed, buttermilk

russet potatoes or 3 lbs yukon gold potatoes, cooked & mashed smooth, skim milk, butter, room temp, fat buttermilk, pepper, asiago cheese, grated, fresh chives, minced

active dry yeast, warm buttermilk (110o to 115o), warm mashed potatoes (without added milk and butter), eggs, butter, melted, sugar, divided, baking powder, baking soda, salt, ground nutmeg, all-purpose flour, oil for deep-fat frying, ground cinnamon

active dry yeast, warm buttermilk (110o to 115o), warm mashed potatoes (without added milk and butter), eggs, butter, melted, sugar, divided, baking powder, baking soda, salt, ground nutmeg, king arthur unbleached all-purpose flour, oil for deep-fat frying, ground cinnamon

butter, softened, sugar, brown sugar, eggs, mashed ripe banana, vanilla extract, cake flour, baking powder, baking soda, salt, buttermilk, half-and-half cream, sugar, butter, flour, salt, vanilla extract, chopped pecans, heavy whipping cream, sugar

butter, softened, sugar, brown sugar, eggs, mashed ripe bananas (about 2 medium), vanilla extract, cake flour, baking powder, baking soda, salt, buttermilk, sugar, king arthur unbleached all-purpose flour, salt, half-and-half cream, butter, vanilla extract, chopped pecans, heavy whipping cream, sugar

sugar, butter, softened, eggs, buttermilk, baking soda, baking powder, all-purpose flour, vanilla, mashed ripe bananas, broken pecans

sugar, shortening, butter, eggs, mashed bananas (8-10 large ripe ones ), cake flour, white flour, baking soda, salt, baking powder, buttermilk, pecans (optional)

sugar, butter, flour, mashed bananas, buttermilk, baking soda, walnuts (optional)

potato water , reserved from cooking the russet potatoes (75-f.), dry yeast, flour, potato water , reserved from cooking the russet potato, mashed russet potato, water buttermilk, dry yeast, flour, salt, honey, melted butter , for bowl and top of raising dough

buttermilk, mayonnaise, chopped fresh chives, chopped fresh italian parsley, garlic salt, onion powder, freshly ground black pepper, russet potatoes, peeled, cut into 11/2-inch chunks, more) coarse kosher salt, whole milk, butter

buttermilk, mayonnaise, chopped fresh chives, chopped fresh italian parsley, garlic salt, onion powder, fresh ground black pepper, russet potatoes, peeled, cut into 1 1/2-inch chunks, coarse kosher salt, heavy whipping cream, whole milk, butter

butter, garlic cloves, chopped, buttermilk, milk, salt, pepper, frozen mashed potatoes

all-bran cereal, buttermilk, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, baking powder, baking soda, salt, butter, softened, brown sugar, egg, beaten, leftover mashed potatoes, raisins

all-purpose flour (i used about 3/4 to 1 cup more of flour to get a workable dough), brown sugar, baking powder, baking soda, salt, leftover mashed potatoes , no butter, no milk added, buttermilk, butter, melted, honey

russet potatoes or yukon gold; (do not use white rose or any waxy potato for this dish. or yukon gold will give you a nice fluffy mash. if you use the others, you will get glue.), buttermilk or cream, half and half or whole milk. (i like , it gives them a nice ting, and is lower in calories and fat.), unsalted butter, salt and pepper, to taste

all-purpose flour, cinnamon, sugar, baking powder, baking soda, salt, mashed ripe bananas (about 3), buttermilk or sour milk, shortening or butter, vanilla, eggs

egg, agave syrup or 7 tbsp sugar, buttermilk, vanilla extract, canola oil, very ripe bananas, mashed (about 1/2 cup), chopped walnuts, whole wheat flour, baking powder, baking soda, salt