195 marshmallow white fudge Recipes

marshmallow creme, white sugar, evaporated milk, butter, salt, milk chocolate chips, semisweet chocolate chips, chopped nuts, vanilla extract

sugar, butter or 3/4 cup margarine, evaporated milk, chocolate chips (or whatever flavor fudge you would like to make, i use 12 ounces) or 8 -12 oz butterscotch chips (or whatever flavor fudge you would like to make, i use 12 ounces) or 8 -12 oz white (or whatever flavor fudge you would like to make, i use 12 ounces) or 8 -12 oz peanut butter chips (or whatever flavor fudge you would like to make, i use 12 ounces), marshmallow cream, nuts (optional), vanilla

granulated sugar, evaporated milk, light rum, marshmallow creme or 16 large marshmallows, butter or margarine, salt, semi-sweet white chocolate morsels, chopped nuts

light corn syrup, heavy cream, semisweet chocolate, chopped, graham crackers, broken into 1/2-inch pieces, toasted almonds, white sugar, melted butter, coffee ice cream, softened, marshmallow creme, marshmallows

eggnog, white sugar, marshmallows, ground cinnamon, ground nutmeg, butter, chilled, white chocolate chips, chopped almonds

butter, white sugar, evaporated milk, white chocolate chips, marshmallow creme, canned pumpkin, ground cinnamon, vanilla extract

butter, evaporated milk, dark brown sugar , packed, white sugar, marshmallows, orange zest, finely zested, salt, milk chocolate chips, white chocolate chips, unsweetened cocoa powder, pure vanilla extract, candy , thermometer

sugar, half-and-half, white corn syrup, salt, butter or 1 cup margarine, white vinegar, vanilla, marshmallow cream, chopped pecans, chopped candied cherry

butter, melted, unsweetened chocolate, melted, white sugar, all-purpose flour, baking powder, vanilla extract, eggs, chopped walnuts, cream cheese, softened, white sugar, egg, all-purpose flour, vanilla extract, butter, softened, chopped walnuts, semisweet chocolate chips, marshmallows, butter, unsweetened chocolate, chopped, milk, sugar, vanilla extract

sugar, sour cream, white chocolate , coarsely chopped, kraft marshmallow creme, chopped walnuts, chopped dried apricots

marshmallow cream (clouds), white sugar (princess s diamonds), evaporated milk (mountain snow), butter (candy bricks), salt (the lost sea), milk chocolate chips (from the milky way), chopped nuts (hidden forest), vanilla extract (magical island)

white sugar, margarine, evaporated milk, chocolate chips (use whatever flavor chips you prefer), marshmallow cream, vanilla

all-purpose flour, sugar, high-fat cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, room temperature, vanilla extract, freshly brewed strong, hot, coffee, water, chocolate fudge cookie bar, recipe follows, marshmallow meringue frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., chocolate sandwich wafer cookies, finely ground, unsalted butter, melted, salt, semisweet chocolate chips, condensed milk, sugar, water, egg whites, cream of tartar, vanilla extract

butter or margarine (1/2 stick), sugar, evaporated milk (or small 5 oz can), white chips, marshmallow creme or marshmallow fluff (may substitute 2 cups of mini-marshmallows), key lime juice, almonds or macadamia nuts (coarsely chopped), rum extract, lemon extract

milk chocolate bars - i buy the big ones that are always on sale at christmas time , but any size will do, just make sure it adds up to 20 oz. if you like darker fudge, substitute some or all of the 20 oz. with the semi-sweet chocolate bars., butter (not margarine!), softened to room temperature. also, a little extra for your pans., semi-sweet chocolate chips. use a good brand , as in nestle s, hershey s, or ghiradelli. if you prefer lighter fudge, use milk chocolate chips., granulated (white) sugar, evaporated milk, marshmallows, vanilla , use the real stuff, nuts, chopped

butter, white sugar, evaporated milk, white chocolate chips, marshmallow creme, canned pumpkin, ground cinnamon, vanilla extract

bring to soft ball stage (about 8 minutes boiling time), white sugar, evaporated milk, then add all the following, marshmallow creme, vanilla, maple flavoring or little more to taste, white chocolate vanilla flavor chips, chopped nuts

butter, softened, divided, sugar, evaporated milk, white baking chips, marshmallow creme, vanilla extract