No-Fuss Fudge from the Sobeys Flyer Recipe

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No-Fuss Fudge from the Sobeys Flyer
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Ingredients
6
Count
Nutrition
1434
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 3 cups white sugar
  • 3/4 cup margarine
  • 1 (300 g) bag chocolate chips (use whatever flavor chips you prefer)
  • 1 (213 g) jar marshmallow cream
  • 1 tsp vanilla

Directions:

  1. Bring the 3 cups of white sugar, 3/4 cup margarine and 2/3 cup evaporated milk to a boil.
  2. Stir for 5 minutes on medium heat.
  3. Stir in chocolate chips, marshmallow fluff and vanilla.
  4. Chill in greased 9 x 11 pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1433.81 Kcal (6003 kJ)
Calories from fat 682.47 Kcal
% Daily Value*
Total Fat 75.83g 117%
Cholesterol 24.48mg 8%
Sodium 96.83mg 4%
Potassium 278.89mg 6%
Total Carbs 190.29g 63%
Sugars 176.91g 708%
Protein 5.94g 12%
Vitamin C 1.7mg 3%
Vitamin A 0.9mg 28%
Calcium 225.2mg 23%
Amount Per 100 g
Calories 406.59 Kcal (1702 kJ)
Calories from fat 193.53 Kcal
% Daily Value*
Total Fat 21.5g 117%
Cholesterol 6.94mg 8%
Sodium 27.46mg 4%
Potassium 79.08mg 6%
Total Carbs 53.96g 63%
Sugars 50.17g 708%
Protein 1.68g 12%
Vitamin C 0.5mg 3%
Vitamin A 0.2mg 28%
Calcium 63.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar,
  • High in Total Fat

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