13885 marmie meat asiago portabella Recipes

portabella mushrooms , 3 to 4 inches in diameter, garlic cloves, finely chopped, tomatoes, sliced thin, diced cooked smoked ham or 6 oz sausage or 6 oz hard salami, grated parmesan cheese or 3/4 cup romano cheese or 3/4 cup provolone cheese, fresh ground black pepper, fresh thyme or 1 pinch oregano or 1 pinch basil

portabella mushrooms, lemon , juice of, tahini (raw ), garlic clove, crushed, cayenne pepper, braggs liquid aminos or 1 tbsp shoyu, sauce, tomato, fresh basil leaves (optional)

portabella mushrooms, white wine, chopped fresh parsley, garlic cloves, minced, alfredo sauce (1 cup), salt and pepper, grated parmesan cheese

portabella mushrooms, italian sausage, green pepper, diced, onion, diced, marinara sauce or 1/2 cup pizza sauce, tomato, thinly sliced, shredded mozzarella cheese, grated parmesan cheese

portabella mushrooms, fresh spinach, onion, chopped, blue cheese, crumbled, garlic cloves, chopped, olive oil, balsamic vinegar

portabella mushroom cap, stem removed, baby spinach leaves, egg, cheese whiz

portabella mushrooms, de-stemmed, tomato, sliced, rosemary ham, shredded, green beans, chopped (still in pods), baby bok choy, red onion rings, colby cheese, shredded

portabella mushroom caps, cleaned, balsamic vinegar (62ml), olive oil (30ml), dried basil (5ml), dried oregano (5ml), minced garlic (15ml), salt and pepper, mozzarella cheese

asiago cheese, grated, pressed garlic, mayonnaise, dried oregano, dried thyme, dried parsley, salt, ground black pepper, french baguette, thinly sliced

portabella mushrooms (1 lb), vegetable oil, gouda cheese or 1 cup gruyere, grated, fresh breadcrumb, crumbled, fresh parsley, chopped, almonds, toasted, chopped, sun-dried tomato packed in oil, drained and chopped, chives or 2 tbsp green onions, finely chopped, fresh black pepper

portabella mushroom, arugula, heavy cream, garlic cloves, extra virgin olive oil, salt, coarse black pepper

portabella mushrooms , caps dark gills removed and halved, then sliced into about 1/2 inch slices, stalks celery , thirded lengthwise, then diced, golden mushroom soup, sour cream, worcestershire sauce, salt and pepper, ritz crackers, coarsely crushed, shredded extra-sharp cheddar cheese

portabella mushroom caps, balsamic vinegar, olive oil, roma tomatoes, quartered, chopped garlic, olive oil, salt and pepper, flour tortillas, fresh goat cheese, crumbled, chopped fresh thyme, red bell pepper , seded and juliened, tomatillo salsa

portabella mushrooms , roasted, onions, chopped and carmelized, red bell peppers , roasted, julienne, asparagus , roasted, matchstick cut (or can use 2 zucchini, roasted), sherry wine, yellow fin potatoes, quartered and boiled, minced garlic, panko breadcrumbs (i use gf bread crumbs) or 1 cup breadcrumbs (i use gf bread crumbs), onion, diced, salt, leek, whites only, diced, black pepper, olive oil, onion, chopped, red wine, garlic cloves, salt, carrots, peeled, chopped, black pepper, thyme, chopped, water, bay leaves

portabella mushrooms, red cider vinegar, tamari, water, sucanat, sesame oil, fresh grated ginger, garlic cloves, minced, lemon juice, fire oil or 1 tbsp other hot pepper oil

portabella mushrooms, olive oil, cheddar cheese, grated, english mustard, egg, beaten, vegetarian worcestershire sauce, cayenne

portabella mushrooms, stems removed, fresh spinach leaves, tomato, cut into wedges, cranberry-walnut goat cheese, cubed, olive oil, salt, pepper, paprika, flour tortillas