15591 marinated swiss appetizer Recipes

swiss chard, butter, plus more for buttering dish, salt, garlic, minced, white pepper, grated ricotta salata cheese, eggs, heavy whipping cream, grated gruyere cheese

swiss chard, red onion, halved and sliced, garlic cloves, minced, salt, pepper, olive oil, sliced beets, drained and julienned, lemon juice, crumbled feta cheese, coarsely chopped walnuts, toasted

swiss chard, potatoes (about 1 lb), peeled and cubed, onion, chopped, olive oil, garlic cloves, minced, white wine or chicken broth, minced fresh oregano, crushed red pepper flakes, sour cream, grated parmesan cheese, shredded cheddar cheese, salt, pepper, tomatoes, chopped, shredded parmesan cheese

sharp cheddar cheese, cream cheese, sugar, dried basil, salt (to taste), black pepper (to taste), olive oil, white wine vinegar, chopped fresh parsley, minced green onions, garlic cloves, pressed

broccoli floret, blanched, grapefruit juice, chopped scallion, vegetable oil, salt, artificial sweetener, pepper

cream cheese, softened, swiss cheese, shredded, chopped green onions, mayonnaise, bacon, cooked & crumbled

marinated artichoke hearts, divided, onion, finely chopped, garlic, minced, eggs, beaten, dry bread crumbs, salt, ground black pepper, dried oregano, hot pepper sauce (such as tabasco), sharp cheddar cheese, shredded, minced fresh parsley, grated parmesan cheese

crostata dough, swiss chard (six cups), olive oil, leeks, white and light green only chopped, scallions chopped, fresh marjoram chopped, freshly ground black pepper, ricotta cheese, parmigiano-reggiano freshly grated, eggs, heavy cream, egg yolk , beaten w/few drops of water, all-purpose flour, extra-virgin olive oil, salt, water

cooked shrimp, basil, thyme, rosemary, chives, lemon , juice of, oil, garlic cloves, roughly chopped, salt

olive oil, white wine vinegar, fresh chopped parsley, minced green onion, sugar, dried basil, salt, pepper, garlic,minced, diced pimiento drained, sharp cheddar cheese, cream cheese,chilled, fresh parsley sprigs

part-skim mozzarella cheese, reduced-fat cheddar cheese, fat-free italian dressing, freshly ground black pepper, french baguette, fresh basil leaves (optional)

red wine vinegar, vegetable oil, olive oil, salt, garlic powder, cracked pepper, dried oregano, frozen brussels sprouts, green bell peppers, yellow onion, zucchini, yellow squash, fresh broccoli, jumbo pitted ripe olives, undrained, jumbo pimiento-stuffed olives, undrained, quartered artichoke hearts, undrained, fresh small mushrooms, tomatoes

mushrooms, shredded swiss cheese (deli sized slice) or 1 slice swiss cheese, minced (deli sized slice), minced green onions, minced tomatoes ( 1 cherry tomato ), egg, beaten, breadcrumbs, seasoning salt or 1 tsp season-all salt

refrigerated pie crusts, at room temperature, eggs, beaten, sour cream, prepared mustard, ground nutmeg, ground red pepper, shredded swiss cheese, chopped onions, thawed and well drained frozen chopped spinach, crisp-cooked bacon, finely chopped

olive oil, boneless chicken breasts, salt, black pepper, marinated artichoke hearts, drained (reserve marinade), cream of chicken soup, sour cream, dijon mustard, grated swiss cheese

sharp cheddar cheese, crumbles, cream cheese, sugar, dried basil, salt (to taste), black pepper (to taste), olive oil, white wine vinegar, chopped fresh parsley, minced green onions, garlic cloves, pressed, gemelli pasta

marinated goat cheese (i used plain old goat cheese from a local ethnic supermarket), red bell pepper , roasted, yellow bell pepper , roasted, fresh basil chiffonade (not dried ), baguette