Swiss Cheese Appetizer Tarts Recipe

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Ingredients:

Serving

1 package (about 14 oz) refrigerated pie crusts, at room temperature
2 eggs, beaten
1/2 cup sour cream
3/4 tsp prepared mustard
1/8 tsp ground nutmeg
1/4 tsp ground red pepper
3/4 cup shredded swiss cheese
3 tbsp finely chopped onions
2 tbsp thawed and well drained frozen chopped spinach
2 tbsp crisp-cooked bacon, finely chopped

Directions:

• Heat the oven to 400ºF.
• Place 1 pie crust on a lightly floured surface. Roll the pie crust to 1/8-inch-thick. Cut the crust into 12 (2 3/4-inch) circles with a cutter. Repeat with the remaining pie crust, making 24 circles in all. Press the pastry circles into 24 (2 1/2-inch) muffin-pan cups.
• Beat the eggs, sour cream, mustard, nutmeg and red pepper in a medium bowl with a fork or whisk. Stir in the cheese, onion, spinach and bacon. Spoon about 1 tablespoon filling into each muffin-pan cup. Sprinkle with additional nutmeg, if desired.
• Bake for 15 minutes or until the tarts are golden brown. Let the tarts cool in the pans on wire racks for 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	30.99 Kcal (130 kJ)
Calories from fat	19.49 Kcal
		% Daily Value*
Total Fat	2.17g	3%
Cholesterol	18.45mg	6%
Sodium	22.87mg	1%
Potassium	24.19mg	1%
Total Carbs	1.3g	0%
Sugars	0.1g	0%
Dietary Fiber	0.08g	0%
Protein	1.68g	3%
Vitamin C	0.2mg	0%
Iron	0.1mg	1%
Calcium	37.1mg	4%

Amount Per 100 g
Calories	187.7 Kcal (786 kJ)
Calories from fat	118.04 Kcal
		% Daily Value*
Total Fat	13.12g	3%
Cholesterol	111.71mg	6%
Sodium	138.49mg	1%
Potassium	146.51mg	1%
Total Carbs	7.9g	0%
Sugars	0.59g	0%
Dietary Fiber	0.49g	0%
Protein	10.14g	3%
Vitamin C	1.4mg	0%
Iron	0.6mg	1%
Calcium	224.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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