35186 marinated shell steak Recipes

  • Steak Au Poivre (Steaks With Crushed Peppercorns)
    shell steaks, salt, peppercorn, coarsely crushed and
    5 More
    shell steaks, salt, peppercorn, coarsely crushed, vegetable oil, butter, shallots, finely chopped, dry white wine, heavy cream
    22 min, 8 ingredients
  • Marinated Grilled Steaks
    fresh lemon juice, orange juice, oil and
    7 More
    fresh lemon juice, orange juice, oil, chopped fresh parsley, fresh minced garlic, onion, peeled and chopped (or use chopped green onion), bay leaf, black pepper, beef tsp-bone steaks or 2 boneless strip steaks
    5 hour 20 min, 10 ingredients
  • Marinated Tuna Steak
    orange juice, soy sauce, olive oil, lemon juice and
    5 More
    orange juice, soy sauce, olive oil, lemon juice, chopped fresh parsley, garlic, minced, chopped fresh oregano, ground black pepper, tuna steaks
    21 min, 9 ingredients
  • Marinated Flank Steak
    vegetable oil, soy sauce, red wine vinegar, lemon juice and
    5 More
    vegetable oil, soy sauce, red wine vinegar, lemon juice, worcestershire sauce, dry mustard, garlic, minced, ground black pepper, flank steak
    20 min, 9 ingredients
  • Marinated Skirt Steak
    balsamic vinegar and
    9 More
    balsamic vinegar, corn oil or other neutral oil such as grapeseed or canola, worcestershire sauce, shallots, roughly chopped, garlic cloves, cayenne pepper, chopped fresh cilantro leaves, freshly ground black pepper, kosher salt, skirt steak , cleaned of all exterior fat and connective tissue
    10 ingredients
  • Marinated Flank Steak
    honey, reduced sodium soy sauce, canola oil and
    4 More
    honey, reduced sodium soy sauce, canola oil, teriyaki sauce or 1/4 cup teriyaki marinade, garlic, minced, gingerroot, minced, flank steak
    2 hour 15 min, 7 ingredients
  • Marinated Salmon Steaks
    salmon steaks, lemon juice, chopped fresh dill and
    5 More
    salmon steaks, lemon juice, chopped fresh dill, garlic cloves, minced, sugar, paprika, salt, pepper
    50 min, 8 ingredients
  • Marinated Skirt Steak
    skirt steaks, italian dressing (your choice ), soy sauce
    20 min, 3 ingredients
  • Marinated Sirloin Steaks
    honey, reduced sodium soy sauce, olive oil and
    5 More
    honey, reduced sodium soy sauce, olive oil, balsamic vinegar, garlic cloves, peeled, fresh coarse ground black pepper, beef sirloin steaks (4 oz each), green onions, sliced
    20 min, 8 ingredients
  • Marinated Shark Steaks
    soy sauce, balsamic vinegar, lemon juice, olive oil and
    4 More
    soy sauce, balsamic vinegar, lemon juice, olive oil, parsley, garlic, minced, pepper, shark steaks , pierced with fork
    15 min, 8 ingredients
  • Marinated Tuna Steaks
    tuna steaks, 1 inch thick, soy sauce, dry sherry and
    5 More
    tuna steaks, 1 inch thick, soy sauce, dry sherry, lemon juice, lemon zest, crushed garlic clove, olive oil, ground black pepper
    10 min, 8 ingredients
  • Grilled Marinated Strip Steaks with Spicy Crab Salad (Tyler Florence) Grilled Marinated Strip Steaks with Spicy Crab Salad (Tyler Florence)
    ancho chiles, seeded and torn into pieces, chili powder and
    14 More
    ancho chiles, seeded and torn into pieces, chili powder, coriander seed, cumin seed, dried oregano, sweet paprika, cinnamon stick, thick) strip steaks , about 2 lb, kosher salt and freshly ground black pepper, lump crabmeat , picked over for shells, mayonnaise, chopped shallots, chopped fresh cilantro leaves, chili sauce , such as srirachi hot, juice of 1/2 lime plus lime wedges for garnish, kosher salt and freshly ground black pepper
    35 min, 16 ingredients
  • Shell Steaks with Red Wine Butter (Food Network Kitchens) Shell Steaks with Red Wine Butter (Food Network Kitchens)
    unsalted butter, softened, garlic, minced, shallot, minced and
    10 More
    unsalted butter, softened, garlic, minced, shallot, minced, coriander seeds, cracked, black peppercorns, cracked, ruby port, red wine, red wine vinegar, minced fresh flat-leaf parsley, kosher salt, plus additional for seasoning, vegetable oil, for grill, shell steaks (also called club steak or new york steak), about 1 1/4 inches thick, freshly ground black pepper
    1 hour , 13 ingredients
  • Shell Steaks With Red Wine Butter Shell Steaks With Red Wine Butter
    unsalted butter, softened, garlic cloves, minced and
    10 More
    unsalted butter, softened, garlic cloves, minced, shallot, minced, coriander seed, cracked, black peppercorns, cracked, ruby port, red wine, red wine vinegar, kosher salt , plus additonal for seasoning, vegetable oil, for grilling, shell steaks, about 1 1/4-inches thick (also called club steak or new york steak), fresh ground black pepper
    37 min, 12 ingredients
  • Herbed Shell Steaks with Sauteed Onions Herbed Shell Steaks with Sauteed Onions
    garlic clove, minced and mashed to a paste with 1 tsp salt and
    5 More
    garlic clove, minced and mashed to a paste with 1 tsp salt, pepper, dried oregano, two 1-inch-thick boneless shell steaks (each about 1/2 lb), vegetable oil, onions , halved lengthwise and sliced thin crosswise
    6 ingredients
  • Grilled Shell Steaks with Garlic and Parsley Oil (Bobby Flay) Grilled Shell Steaks with Garlic and Parsley Oil (Bobby Flay)
    water, kosher salt, garlic, freshly ground black pepper and
    4 More
    water, kosher salt, garlic, freshly ground black pepper, shell steaks, extra-virgin olive oil, garlic, finely chopped, chopped fresh parsley leaves
    22 min, 8 ingredients
  • Shell Steak with Cherry Peppers and Beer Sauce Shell Steak with Cherry Peppers and Beer Sauce
    steak, flour, garlic, minced, olive oil, sweet peppers and
    5 More
    steak, flour, garlic, minced, olive oil, sweet peppers, parsley, beer, cheese , gorgonzola, chicken broth, whipping cream
    10 ingredients
  • Steak Lionel Steak Lionel
    shell steaks, about 1 1/2 inches thick, parma prosciutto and
    23 More
    shell steaks, about 1 1/2 inches thick, parma prosciutto, aged provolone cheese, sun-dried tomato pesto, toothpick, minced shallot, butter, ruby port (must be , other types of port won tsp work), dry red wine (merlot, zinfandel work well), beef broth or 1 (13 1/2 oz) can beef stock, fresh rosemary, portabella mushroom caps, sliced into strips, butter, basil leaves, pignolis (pine nuts), chopped garlic, salt, olive oil, grated parmesan cheese or 1/3 cup romano cheese, reconstituted sun-dried tomato (dried tomatoes soaked 30 minutes in hot water, then drained and patted dry), olive oil, onions, sliced, golden brown sugar, merlot or 1 cup dry red wine, balsamic vinegar or 1/4 cup red wine vinegar
    1 hour 30 min, 25 ingredients




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