26712 marinated kale raisins Recipes
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onion, diced, olive oil and14 Moreonion, diced, olive oil, yellow summer squash, diced in 3/4-inch cubes, chopped garlic, chicken broth, dried sage, smoked paprika, kidney beans, drained, diced tomatoes , including the juice, kale, cut into small pieces, ribs and stems removed, elbow macaroni (barilla plus brand is ideal), red pepper flakes, freshly ground pepper, links fully-cooked chicken sausage (i used roasted garlic flavor), parmesan cheese , to sprinkle on each serving1 hour 30 min, 16 ingredients
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onion, chopped (1 cup), garlic cloves, chopped, bay leaf and9 Moreonion, chopped (1 cup), garlic cloves, chopped, bay leaf, salt, black pepper, extra virgin olive oil, boiling potato, peeled and cut into 1/2-inch pieces (3/4 lb), kale, stems and center ribs cut out and discarded, then leaves very finely chopped in a food processor (4 cups), reduced-sodium chicken broth (28 fl oz), water, chickpeas, rinsed and drained, spanish chorizo , casing discarded and sausage cut into 1/4-inch dice (cured spiced pork sausage)30 min, 12 ingredients
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kale, extra virgin olive oil, onion, chopped and9 Morekale, extra virgin olive oil, onion, chopped, garlic cloves, minced, dry white bean, washed and picked over, bay leaf, salt, rice, chicken broth or 2 cups vegetable broth, fresh ground pepper (i liked lemon pepper), fresh lemon juice, parmesan cheese2 hour 10 min, 12 ingredients
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Kale and Cheddar Frittataolive oil, divided, red onion and4 Moreolive oil, divided, red onion, lacinato kale (also known as dinosaur), eggs, shredded sharp cheddar cheese , such as black diamond, salt , plus more to taste15 min, 6 ingredients
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Farro With Kale and Chick Peaskale, olive oil, minced garlic clove, red pepper flakes and6 Morekale, olive oil, minced garlic clove, red pepper flakes, chicken broth or 1/3 cup vegetable broth, chickpeas, drained, cooked cracked farro, shredded parmesan cheese, pepper, salt30 min, 10 ingredients
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Fast and Easy Kale Chipskale , remove center stem, tear into 2-inch pieces and3 Morekale , remove center stem, tear into 2-inch pieces, sea salt , to taste, canola cooking spray, reynolds non-stick aluminum foil15 min, 4 ingredients
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Sautéed Kale With Artichoke & Grape Tomatoeskale, extra virgin olive oil, garlic cloves, sliced and4 Morekale, extra virgin olive oil, garlic cloves, sliced, artichokes, drained, rinsed and quartered, chicken broth (30% less sodium), red grape tomatoes, red wine vinegar10 min, 7 ingredients
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Provençal Kale and Cabbage Gratinkale , preferably cavolo nero, stemmed, washed thoroughly... and12 Morekale , preferably cavolo nero, stemmed, washed thoroughly and cut in slivers, cabbage , preferably savoy , quartered, cored and cut in slivers, extra virgin olive oil, onion, finely chopped, garlic cloves, minced, leaves fresh sage, chopped, fresh thyme leave, salt , preferably kosher , to taste, fresh ground pepper , to taste, eggs, rice, cooked (preferably a short grain rice like arborio, or brown rice), gruyere cheese, grated (3/4 cup, tightly packed, can substitute swiss to save $$), breadcrumbs1 hour 15 min, 13 ingredients
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Spinach and Kale Enchiladaskale, washed and chopped, spinach, washed and chopped and4 Morekale, washed and chopped, spinach, washed and chopped, salsa verde, cream cheese, softened, monterey jack cheese, grated, flour tortillas45 min, 6 ingredients
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