353023 marinated cherry peppers stuffed homemade goat prosciutto arugula salad emeril Recipes

  • Arugula Salad with Lemon-Parmesan Dressing
    freshly grated parmesan cheese, extra-virgin olive oil and
    4 More
    freshly grated parmesan cheese, extra-virgin olive oil, fresh lemon juice, grated lemon peel, baby arugula, halved cherry tomatoes
    6 ingredients
  • Salad Greens With Honey-Mustard Dressing
    honey, dijon mustard, extra virgin olive oil and
    7 More
    honey, dijon mustard, extra virgin olive oil, shallot, minced, apple cider vinegar, lemon , juice of, salt and pepper, mixed greens such as arugula or 8 cups radicchio or 8 cups curly endive lettuce or 8 cups romaine lettuce or 8 cups lettuce, red onion, thinly sliced, mild goat cheese, crumbled
    10 min, 10 ingredients
  • Marinated Cheese-Topped Salad
    olive oil, minced fresh italian parsley, lemon juice and
    11 More
    olive oil, minced fresh italian parsley, lemon juice, minced fresh oregano, red wine vinegar, garlic clove, minced, salt, pepper, cream cheese, chilled, torn romaine, fresh arugula or baby spinach, grape tomatoes, halved, shallots, thinly sliced, pitted green olives
    25 min, 14 ingredients
  • Prosciutto Filled with Happiness
    pine nuts, good-quality prosciutto, arugula, gorgonzola and
    1 More
    pine nuts, good-quality prosciutto, arugula, gorgonzola, currants
    5 ingredients
  • Prosciutto Rolls
    roasted red pepper, cut in strips and
    3 More
    roasted red pepper, cut in strips, goat cheese, room temp (chevre), milk, sliced prosciutto (10 - 15 slices)
    5 min, 4 ingredients
  • Goat Cheese Sandwiches With Roasted Peppers N Onio...
    extra-virgin olive oil, sliced onions, balsamic vinegar and
    9 More
    extra-virgin olive oil, sliced onions, balsamic vinegar, currants, salt, freshly ground pepper, baguette, creamy goat cheese, preferably reduced-fat, olivada (black olive spread), roasted red peppers, drained and sliced, arugula leaves, make ahead tip : the onion jam (step 1) can be prepared ahead and refrigerated for up to 4 days.
    15 min, 12 ingredients
  • Arugula Salad with Garlic Balsamic Vinaigrette Arugula Salad with Garlic Balsamic Vinaigrette
    garlic cloves, or to taste, salt, minced shallot and
    5 More
    garlic cloves, or to taste, salt, minced shallot, balsamic vinegar, extra-virgin olive oil, arugula (about 1 lb total ), vine-ripened cherry tomatoes, halved, carrot, shredded
    8 ingredients
  • Goat Cheese-Arugula Ravioli with Tomato-Pancetta Butter Goat Cheese-Arugula Ravioli with Tomato-Pancetta Butter
    olive oil, shallots, minced and
    13 More
    olive oil, shallots, minced, arugula, chopped (about 8 cups), soft fresh goat cheese (such as montrachet), crumbled, freshly grated parmesan cheese, nonstick vegetable oil spray, wonton wrappers (from 1 12-oz package), egg whites , whisked just until foamy, sliced pancetta * or bacon, coarsely chopped, butter, tomatoes, quartered , seeds and membranes discarded, tomatoes diced, chopped fresh thyme, butter, melted, fresh basil leaves, fresh thyme sprigs
    15 ingredients
  • Arugula Salad with Aged Gouda, Savory Praline, and Whole-Grain Mustard Dressing (Sara Moulton) Arugula Salad with Aged Gouda, Savory Praline, and Whole-Grain Mustard Dressing (Sara Moulton)
    pecans, coarsely chopped, kosher salt and
    9 More
    pecans, coarsely chopped, kosher salt, cayenne pepper or more , to taste, sugar, grainy dijon mustard, red wine vinegar, kosher salt and freshly ground black pepper, extra-virgin olive oil, loosely packed arugula, coarsely grated aged gouda , manchego, asiago, or parmigiano-reggiano, dried cherries
    30 min, 11 ingredients
  • Marinated and Grilled Flank Steak with Chimichurri Sauce, Yucca Fries and Avocado, Tomato and Red Onion Salad (Emeril Lagasse) Marinated and Grilled Flank Steak with Chimichurri Sauce, Yucca Fries and Avocado, Tomato and Red Onion Salad (Emeril Lagasse)
    flank steak, dry sherry wine, sherry wine vinegar and
    29 More
    flank steak, dry sherry wine, sherry wine vinegar, sliced red onion, minced garlic, olive oil, salt, freshly cracked black pepper, chimichurri sauce , recipe follows, yucca fries , recipe follows, avocado , tomato and red onion salad, recipe follows, extra-virgin olive oil, sherry wine vinegar, lemon juice, chopped flat-leaf parsley, chopped fresh basil leaves, chopped fresh oregano leaves, minced garlic, minced shallots, fresh cracked black pepper, kosher salt, crushed red pepper flakes, vegetable oil, yucca, salt and white pepper, hass avocados, peeled, pitted and cut into 8 slices each, roma tomatoes, quartered, sliced red onion, flat-leaf parsley leaves, salt and pepper, extra-virgin olive oil, fresh squeezed lime juice
    55 min, 32 ingredients
  • Prosciutto Wrapped Trout (Emeril Lagasse) Prosciutto Wrapped Trout (Emeril Lagasse)
    all-purpose flour, essence , recipe follows, salt and
    10 More
    all-purpose flour, essence , recipe follows, salt, whole (8-oz) trout or other small freshwater fish, cleaned, presunto * or prosciutto (about 1 lb), olive oil, for pan frying, chopped garlic, dry white wine (recommended : portuguese vinho verde), fresh lemon juice, water, butter , cut into pieces, salt and freshly ground black pepper, presunto is a cured portuguese ham similar to prosciutto. it is available in specialty portuguese shops. substitute with prosciutto.
    40 min, 13 ingredients
  • Goat Cheese Turnovers with Tomato Coulis and Basil Puree Goat Cheese Turnovers with Tomato Coulis and Basil Puree
    extra virgin olive oil, onion, chopped, garlic, minced and
    19 More
    extra virgin olive oil, onion, chopped, garlic, minced, ripe plum tomatoes, peeled,seeded and coarsely chopped, salt, white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, fresh ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, minced, homemade goat cheese or 1/2 lb use store bought goat cheese, salt & freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten
    1 hour 35 min, 22 ingredients
  • Prosciutto Spirals With Balsamic Glaze Prosciutto Spirals With Balsamic Glaze
    balsamic vinegar and
    6 More
    balsamic vinegar, cream cheese, softened (light , spreadable works well), water-packed artichoke hearts, drained & coarsely chopped, red onions, finely chopped, fresh basil, finely chopped, prosciutto (8 oz package), arugula
    40 min, 7 ingredients
  • Goat Cheese Sandwiches with Roasted Peppers & Onion Jam Goat Cheese Sandwiches with Roasted Peppers & Onion Jam
    olive oil, onions, thinly sliced, balsamic vinegar and
    8 More
    olive oil, onions, thinly sliced, balsamic vinegar, currants, salt, freshly ground black pepper, baguette, creamy goat cheese, olivada, roasted red bell peppers, arugula
    30 min, 11 ingredients
  • Salmon with Cilantro Potato Salad (Emeril Lagasse) Salmon with Cilantro Potato Salad (Emeril Lagasse)
    homemade mayonnaise, chopped cilantro, minced garlic and
    9 More
    homemade mayonnaise, chopped cilantro, minced garlic, chopped red onion, chopped celery, cooked quartered unpeeled new potatoes, olive oil, salmon fillets, sugar, (in a pie tin), salt and pepper, fresh cilantro sprigs, parsley
    12 ingredients
  • Goat Cheese With Marinated Roasted Peppers Goat Cheese With Marinated Roasted Peppers
    yellow bell pepper, red bell pepper, anaheim chile peppers and
    5 More
    yellow bell pepper, red bell pepper, anaheim chile peppers, olive oil, white wine vinegar, garlic cloves, pressed, log goat cheese, french bread slices
    5 min, 8 ingredients
  • Marinated Goat Cheese With Fresh Oregano Marinated Goat Cheese With Fresh Oregano
    extra virgin olive oil and
    3 More
    extra virgin olive oil, fresh oregano leaves (1 tsp dried oregano), fresh ground pepper, soft fresh goat cheese
    1 hour , 4 ingredients
  • Goat Cheese, Artichoke and Ham Strata II Goat Cheese, Artichoke and Ham Strata II
    milk, olive oil, sourdough bread, cut into 1 inch cubes and
    13 More
    milk, olive oil, sourdough bread, cut into 1 inch cubes, whipping cream or 1 1/2 cups half-and-half, eggs, chopped garlic, salt, pepper, soft fresh goat cheese, crumbled, fresh sage, chopped, fresh thyme, chopped, herbs , de provence (or try oregano and rosemary if you can tsp get it), smoked ham, chopped, marinated artichoke hearts, drained, rinsed and halved lengthwise, fontina cheese, grated parmesan cheese
    1 hour 15 min, 16 ingredients




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