79 marinated button Recipes

olive oil, button mushrooms, red wine vinegar, fresh rosemary, fresh thyme, black peppercorns, coriander seed, salt

dried shiitake mushrooms, olive oil, button mushroom, cleaned, garlic cloves, sliced, shallots, minced, balsamic vinegar, thyme, fresh sage leaves, chopped, parsley, chopped, bay leaf, crumbled, salt

minced fresh oregano or 1 tsp dry oregano leaves, pureed canned chipotle chile in adobo , depending on spiciness desired, minced garlic, olive oil, fresh lime juice, lime , thinly sliced into circles, salt, red onion , halved lengthwise, then very thinly sliced into half moons, very button mushrooms (or medium mushrooms, halved), coarsely chopped italian parsley

cucumber , halved lengthways, sliced, red capsicum , deseeded, thinly sliced, reduced sodium soy sauce, mirin, peanut oil, sesame oil, garlic cloves, crushed, cm piece ginger, peeled, grated, button mushrooms, trimmed

some thinly sliced genovese or sopressata salami, your choice or some of each., some thin wedges of brie or camembert cheese, your choice or some of each. a tip here; it s easier to slice and wrap the cheese cold and then let it come to room temp to improve the flavor., some kalamata olives or marinated button mushrooms, your choice or some of each., some fresh , crusty french bread or baguettes., a bit of olive oil for dipping the bread. real, non evo is best here. you want the rich flavor. where did all this olive oil that doesn tsp taste like olive oil come from anyway, some toothpicks ., some decent red or white grape stompings; i like a rich chianti or a riesling with this but up to you.

steaks, marinated, imitation crabmeat, carrot, cut in rounds, red onion, diced, cucumber, sliced thinly, red pepper, diced, button mushrooms, sliced, green leaf lettuce, washed , torn and dried, pickled banana pepper rings, chopped (optional), lime juice, lemon juice, dijon mustard, drops hot sauce (i use franks ), garlic salt, worcestershire sauce, motts clamato juice (or you can use tomato), salt and pepper

extra virgin olive oil, red pepper flakes, salt, cremini mushrooms or 1 lb white button mushrooms, lemon juice, garlic clove, sliced very thin, shallot, chopped fine (1/4 cup), red bell pepper, chopped fine (1/4 cup), minced fresh thyme leaves or 1 tbsp chopped fresh parsley or 1 tbsp basil

cremini mushrooms or 1 -1 1/2 lb button mushroom, cleaned, hidden valley original ranch dressing or 1 package ranch dip mix, black pepper, salt, garlic powder, dried parsley, water, olive oil, mozzarella cheese or parmesan cheese (optional)

dried shiitake mushrooms, olive oil, button mushrooms , wiped clean with a damp cloth, garlic cloves, sliced, shallots, minced, balsamic vinegar, leaves from 2 thyme sprigs, or 1/2 tsp dried thyme, fresh sage leaves, chopped , or 1/2 tsp crumbled dried sage, chopped parsley, bay leaf, crumbled, pickling salt

fresh button mushrooms, extra virgin olive oil, balsamic vinegar, italian salad dressing mix (i use good seasons )

olive oil, rice vinegar, coarse grain mustard, garlic cloves, minced, salt, crushed red pepper flakes, coarsley ground black pepper, zucchini, cut into 1/2 sticks, fresh snow pea pods, trimmed, yellow bell peppers , cut into 1/2 inch strips, button mushrooms, halved, pitted kalamata olive, tomatoes or 1 cup grape

fresh green beans, trimmed, fresh baby carrots, cauliflower florets, fresh small button mushroom, whole, red pepper, sliced into thin strips, honey mustard dressing (fat free if you d like), dried dill weed or 1/4 tsp basil, salt

fresh button mushrooms, cleaned and stemmed, olive oil, balsamic vinegar, minced garlic, crushed red pepper flakes (or to taste), mexican oregano (we use plain oregano), salt and pepper, spanish onion, sliced into rings

white button mushrooms, dried oregano, garlic clove, slivered, parsley, italian salad dressing, salt and pepper

beef sirloin, fat trimmed and cubed, essence , recipe follows, dry red wine, red wine vinegar, soy sauce, minced garlic, worcestershire sauce, roughly chopped fresh rosemary leaves, fresh thyme leaves, button mushrooms , wiped clean, stems trimmed, yellow onion, peeled , cut in half then into quarters, green or red bell pepper , cut into 1-inch pieces, tomatoes, rinsed and drained, kosher salt, olive oil, couscous , recipe follows, water, couscous, kosher salt, chopped chives, chopped parsley, chopped red pepper, chopped yellow pepper, olive oil

dried thyme, dried rosemary, black peppercorns, white peppercorns, coriander seeds, plain goat cheese buttons (small rounds, about 2 oz each), halved horizontally, extra-virgin olive oil, bay leaves, french bread, toasted lightly, sun-dried tomatoes packed in oil

marinated artichoke hearts, drained , reserve marinade, balsamic vinegar, fresh coarse ground black pepper, fresh button mushrooms, halved, unsliced deli turkey, cubed, mozzarella cheese or 4 oz colby cheese, cubed 1/2-inch, tomatoes, cut into wedges, freshly grated parmesan cheese

marinated artichoke hearts, skinned and boned chicken breast halves, all-purpose flour, seasoned salt, pepper, butter, divided, fresh cremini or button mushrooms, halved, dry white wine, chicken broth, capers, drained