29771 maple glazed squash currants Recipes

maple syrup, ketchup, brown sugar, cider vinegar, worcestershire sauce, salt, ground mustard, hot pepper sauce, salmon fillet (2 lb)

spaghetti squash, unsalted butter, melted, brown sugar, chicken broth, maple syrup, apple cider, soy sauce, lemon juice, garlic clove, smashed, cornstarch , dissolved in 1 tsp cold water, extra-firm tofu, drained and patted dry, extra-virgin olive oil

butternut squash (about 1 1/2 lb), water, pure maple syrup, dark rum, ground mace

acorn squash, maple syrup, soft breadcrumbs, margarine, softened

chicken cutlets, kosher salt, divided, freshly ground black pepper, divided, olive oil, divided, red wine vinegar, divided, maple syrup, brussels sprouts, dried currants, fuji or gala apple, cut into 1/8-inch-thick slices

maple syrup, spicy brown mustard, salt, pepper, dry breadcrumbs, pork cutlets, olive oil, apple cider, golden delicious apples, each cored and cut into 16 wedges, chopped fresh parsley

spaghetti squash, unsalted butter, melted, brown sugar, chicken broth, maple syrup, apple cider, soy sauce, lemon juice, garlic clove, smashed, cornstarch , dissolved in 1 tsp cold water, extra-firm tofu, drained and patted dry, extra-virgin olive oil

acorn squash, maple syrup, bourbon, butter, melted, salt, ground nutmeg

chicken legs, butternut squash, about 1 3/4 lb, peeled and deseeded weight, red onions, peeled and cut into wedges, garlic cloves, peeled, left whole, olive oil, salt and freshly ground black pepper, maple syrup, coarse grain mustard, zucchini, sliced thickly, thyme

butternut squash , 1 3/4 lb. use only bottom 2/3, maple syrup, divided, butter, divided

acorn squash, vegetable oil, sugar, salt, salt, salt, maple syrup, unsalted butter, cayenne pepper

acorn squash (about 2 lb), maple syrup, butter, ground nutmeg, salt

acorn squash (about 1 1/2 lb), maple syrup, bourbon, butter, melted, salt, ground nutmeg

acorn squash (about 1-1/2 lb), maple syrup, bourbon, butter melted, salt, ground nutmeg

cubed peeled acorn squash or 12 cups hubbard squash or 12 cups your favorite squash (1 1/2 cubes), butter, maple syrup, salt and pepper, nutmeg, walnuts or 1/4 cup pecans

maple syrup, grated fresh horseradish, dijon mustard, ancho chile powder, ancho chile powder, paprika, dry mustard, dry oregano, freshly ground black pepper, chile de arbol, coriander, cumin, kosher salt, bobby flay s dry rub for steak and ribs, rib pork chops, 6 oz each and 1-inch thick, olive oil, spice rub