17860 maple galzed salmon Recipes

whole grain mustard or 3 tbsp dijon mustard, pure maple syrup, smoked paprika or 1/4 tsp dried chipotle powder, black pepper, salt, salmon fillets, skinless

salmon fillets, balsamic vinegar, dijon mustard, kosher salt and cracked black pepper to taste, maple syrup

hoisin sauce, maple syrup, prepared mustard, salmon fillets (6 oz each)

maple syrup, ketchup, brown sugar, cider vinegar, worcestershire sauce, salt, ground mustard, hot pepper sauce, salmon fillet (2 lb)

salmon, atlantic, wild, light pancake syrup, soy sauce, garlic, crushed, salt, ground black pepper

salmon fillets, skin on 1 side, dry white wine (will not work as well with red wine), pure dark maple syrup (dark maple syrup has a better flavour), extra virgin olive oil, lemon , juice of, dijon mustard, oregano, thyme, dill, crushed garlic, butter, lemons , thin

water, pickling salt, dark dark brown sugar, real maple syrup, salmon, cleaned and cut into 1/2 inch strips, honey, water

vegetable oil, garlic cloves (finely chopped ), ginger ( root thumb size piece peeled and grated), dark soy sauce, maple syrup, salmon fillets (skinned and cut into bit size pieces), spring onions (green onion sliced), red capsicum (bell pepper deseeded and sliced), snow peas (7 oz mange tout), sesame oil, lime (juice of), egg noodles (14 oz cooked according to packet instructions)

salmon, cooked (can use canned or fresh cooked salmon, i like leftover cooked cold salmon!), dry breadcrumbs, green onions, chopped, celery rib, finely chopped, mayonnaise, cayenne pepper (or to taste), dried dill, thyme, worcestershire sauce, egg, slightly beaten, salt (to taste) or seasoning (to taste), lemon pepper (to taste or use fresh ground black pepper), butter, oil, mayonnaise, whipping cream , unwhipped, lemon juice, lemon , zested, prepared horseradish, minced fresh garlic clove (or to taste), dried thyme

salmon , red is best but pink is fine, cornmeal, low-fat milk, dried dill, egg whites

maple syrup (grade b, if available), fresh gingerroot (peeled and grated ), fresh lemon juice or 2 tbsp lime juice, reduced sodium soy sauce or 2 tbsp teriyaki sauce, ground black pepper, salt, salmon fillets (skin on )

salmon, maple syrup, butter, melted, lime juice (or lemon), sambal oelek (fresh chili paste)

guinness stout beer, maple syrup, soya sauce, whole grain mustard, salmon fillets, skinned and cut in four pieces, salt and pepper

salmon fillets, approx . 6 oz/175 g, maple syrup, soy sauce, lime juice, garlic powder, chili powder, pepper, fresh ground

maple syrup, soy sauce, fresh thyme, salmon, trimmed, skinned , and cut into 4 filets

reduced-sodium teriyaki sauce, maple syrup, salmon fillets (6 oz each)