215167 mallorcas puerto ham egg Recipes

italian bread (1/2 inch thick ), provolone cheese, halved, fully cooked ham, eggs, milk, fine dry bread crumbs, grated parmesan cheese, butter, spaghetti sauce, warmed

king arthur unbleached all-purpose flour, ground mustard, salt, white cheddar cheese, shredded, cold butter, cubed, cold water, divided, boneless fully cooked ham (3-1/2 to 4 lb), egg, lightly beaten

butter, flour, homoginized milk, whipping cream, asiago cheese, grated, lemon juice, cayenne pepper, ground, salt & pepper, as desired, shallot, chopped, spinach, cooked & drained, ham slices, eggs, poached, english muffins, split & toasted

diced peeled potatoes, chopped sweet red pepper, chopped green pepper, chopped onion, vegetable oil, cubed cooked ham, eggs, sour cream, milk, onion salt, garlic salt, pepper, shredded cheddar cheese

butter, melted, shredded cheddar cheese, cubed fully cooked ham, eggs, evaporated milk, prepared mustard, salt and pepper to taste

diced peeled potatoes, chopped sweet red pepper, chopped green pepper, chopped onion, canola oil, divided, cubed fully cooked ham, eggs, sour cream, milk, onion salt, garlic salt, pepper, shredded cheddar cheese, divided

eggs, milk, sugar, flour, baking powder, salt, cheese, shredded (or grated ), oil (for deep frying)

ham and noodle casserole with vegetables, milk, egg, separated, margarine, melted, divided, pepper, good cooked ham cut into 1/2 inch cubes, your choice) vegetables, cooked noodles (medium width), salt, cheese for topping (your choice ), preheat oven to 375 degrees ., in small mixing bowl combine milk , egg yolk, 2 1/2 tsp margarine, and the pepper, mixing thoroughly, add ham and noodles and stir well to thoroughly combine. in separate bowl beat egg white with salt until stiff but not dry; gently fold into noodle mixture., stir in vegetable choices ., grease 2 cup casserole with remaining margarine and spoon noodle mixture into casserole., lightly top with cheese , if desired., bake until browned on top , 45 to 50 minutes.

eggs, hard boiled, butter, curry powder, mayonnaise, bread, wafer thin ham (or thick ham)

bread, chopped cooked ham, hard-boiled eggs, chopped, prepared mustard, prepared horseradish, eggs, beaten, milk, salt, pepper

ham, chopped, parsley, chopped, eggs, beaten, parmesan cheese, grated, hard-boiled eggs, sliced, mozzarella cheese, shredded, beef bouillon cube, milk, warm, pepperidge farm frozen puff pastry

eggs, cream cheese, whipping cream, salt, pepper, cayenne, garlic powder, swiss cheese, chopped ham or 13 oz chipped ham, sweet pepper

frozen puff pastry, thawed, dijon mustard, sliced deli ham, egg, beaten

white bread, process cheese (velveeta), shredded, dried minced onion, frozen chopped broccoli, cooked and drained, diced fully cooked ham, eggs, lightly beaten, milk, salt, ground mustard, paprika

eggs, cooked pork or 1/2 cup cooked chicken or 1/2 cup cooked ham or 1/2 cup cooked shrimp or 1/2 cup cooked crab, onion, chopped, bean sprouts (raw ), green onions (chopped ), black pepper, msg (accent), oil (for frying ), chicken stock (or water), salt, sugar, accent seasoning, soy sauce, cornstarch

eggs, diced ham or 8 oz ham, cubes, evaporated milk, salt, pepper, shredded mild cheddar cheese (more if you d like...depending upon your personal taste)

leftover crust from eggs benedict , plus 2 slices whole-wheat bread, canola oil, yellow onion, diced, fresh thyme, leaves only, salt and freshly ground black pepper, leftover ham from ham and cheese souflle, diced, eggs, milk

butter, room temperature, potatoes, onion, minced, shredded gruyere cheese, nutmeg, butter, mushrooms, sliced, shallots (white parts only ), dry sherry, half-and-half, egg yolks, beaten to blend, cubed cooked ham, cooked frozen artichoke hearts, quartered, chopped fresh parsley, hot poached eggs