19647 malaysian sausage kway Recipes

count) package ready-to-bake refrigerated buttermilk flaky biscuits (must use flaky variety, 1 can of ten biscuits), monterey jack cheese, grated, pork sausage, raw (jimmy deen hot preferred), parmesan cheese, grated, eggs, salt and pepper

sausage, onions, carrots, cooking apples, flour, sugar, vinegar, worcestershire sauce, tomato sauce, boiling water

sausages (assorted bratwurst, knackwurst, weisswurst, wieners, or your choice), beer, german mustard (spicy ), onion, chopped into large chunks, vegetable oil

italian sausages , turkey sausage would be fine in this (hot or sweet), sweet peas, potatoes, cut in 1-inch chunks , i have used canned potatoes, but much better with real thing, chicken bouillon cube (i use low sodium ), water, butter (optional) or 1/4 cup margarine (optional), parsley , to taste, oregano , to taste, salt and pepper, to taste

sausage (i used owens original roll ), ground beef, worcestershire sauce, parmesan cheese, grated, ground pepper, hamburger buns

sweet italian sausage, yellow bell pepper, red bell pepper, green bell pepper, onion, salt and pepper, tomato sauce

bulk breakfast sausage, milk, pasteurized processed cheddar cheese , cut into cubes, rotel tomatoes, uncooked elbow macaroni, grated parmesan cheese

bisquick, cornmeal, eggs, milk, sausage links, crumbled and cooked, shredded cheese, green pepper, chopped, red pepper, chopped, onions, chopped, garlic, minced, oregano

cooked crumbled sausage, shredded cheddar cheese, shredded monterey jack cheese, sliced black olives, shopped red bell pepper, ranch salad dressing, wonton wrappers, vegetable oil cooking spray

reduced-fat sausage, low-fat chicken broth or 1 (32 oz) box low sodium chicken broth, diced tomatoes with green pepper celery and onion, tomato sauce, sliced button mushroom, minced garlic, minced onion, ground pepper, cheese tortellini

extra virgin olive oil, sweet italian sausage, casings removed, celery ribs, thinly sliced (with leafy tops), onion, diced medium, dried lentils, low sodium chicken broth, kale , preferably tuscan, stems removed, torn into bite-sized pieces, course salt and pepper, to taste, red wine vinegar

roll pork sausage (hot or mild ), cream cheese, softened, refrigerator crescent roll dough, green onion (optional), chopped mushroom (optional)

hot italian sausage, onion, chopped, flour, water, chicken broth, wild rice, uncooked, grain brown rice, uncooked, evaporated milk, chicken bouillon, sharp cheddar cheese, finely shredded

thick pork sausage, potatoes (ones that are good for roasting), paprika, salt, black pepper, stalks rosemary, extra virgin olive oil, ciabatta, loaf (crusts removed ), fresh basil leaf (roughly chopped for garnish and flavour)

pork sausage, green peppers, chopped, onions, chopped, egg, flour, salt, pepper, garlic powder, tomatoes, chopped, chili sauce, chili powder

cornbread stuffing mix or 1 recipe cornbread, stalks celery, diced, onion, diced, butter or 6 tbsp margarine, sausage, removed from casing, salt, pepper, thyme, chicken broth, enough to moisten, toasted pecans

ground italian sausage, shredded monterey jack cheese, shredded colby cheese, salsa, wonton wrappers (3.5 inch square), sour cream, green onion, chopped

jalapenos or 40 button mushrooms, hot sausage, garlic clove, minced, onions, minced, cream cheese, cheddar cheese, shredded