68 malai kulfi Recipes

milk (skim to full), chinese noodles (or 1-2 falooda sev), rose water (or rooafzah), falooda seeds (or takmaria seeds) (optional), pista , kulfi (indian store, $5 for a quart) or plain kulfi ice cream (indian store, $5 for a quart)

evaporated milk, canned table cream (media crema), sweetened condensed milk, white bread, ground cardamom, blanched almonds

ground almonds (4 oz), sliced almonds, whole blanched almonds, evaporated milk (14 oz), superfine sugar, vanilla extract, grated chocolate (to garnish ) (optional)

evaporated milk, egg whites , whisked until peaks form, sugar, ground cardamom, rose water, pistachios, chopped, golden raisin, sliced almonds, candied cherries, halved

whole milk, white sugar, brown sugar, fresh ginger, grated, fresh nutmeg, grated, cinnamon stick, cardamom pods, whole black peppercorn

cashews or 1 cup pistachios or 1 cup almonds, dried black raisins, vanilla essence, sugar, cardamom powder, milk

almonds, pistachios, milk, powdered milk, sweetened condensed milk, sugar, saffron strands , recipe says a few -rz changed it to 3 strands, mango pulp

dijon mustard, diced mango, mango pulp, dried mint, ground chicken, chopped fresh cilantro, chopped fresh mint, plus whole leaves for garnish, cream cheese, room temperature, tandoori masala, grated garlic, grated ginger plus 1/4 cup chopped, kastoori methi (dried fenugreek), jalapenos, seeded, grated, red onions, finely chopped, eggs, well beaten, vegetable oil, granny smith apple , cut into matchsticks, jalapenos, thinly sliced, apple cider vinegar, unsalted butter , for cooking buns, brioche hot dog buns, mayonnaise, arugula

heavy cream, all-purpose white flour, milk, vegetable oil for deep-frying, water, sugar, tiny pinch of saffron, whole cardamom, powdered pistachios (optional)

half-and-half, cool whip, sweetened condensed milk, pistachios, rose water (or kerwa), bread

full-cream milk, saffron, crushed, sugar, green cardamoms, crushed, almonds , slivered, pistachios, finely sliced, cornflour or 1 cup arrowroot, water, water, chilled

heavy cream, condensed milk (regular tin), bread, badam powder (almond), pista powder (pistachios)

nonfat dry milk powder, water, splenda granular, sugar substitute, fat-free half-and-half, peeled diced mango

evaporated milk (whole fat is best ), sweetened condensed milk, heavy whipping cream, sugar, ground cardamom, rose water, pistachios, finely chopped

sweetened condensed milk , - 14 oz, evaporated milk , - 12 oz, heavy whipping cream , - 16 oz, cool whip topping , - 16 oz, saffron, - 1 big pinch (kesar), sugar , - 1 tsp, cashews or 1/2 cup pistachios, coarsely ground or 1/2 cup almonds, - 1/2 cup coarsely ground

milk, nido powdered milk, condensed milk (i use the nestle brand), sugar, mango pulp (i use tinned )

milk, ground almonds, ground cardamom, sugar, saffron strands, drops kewra essence, lightly crushed pistachio nuts

coconut cream (you can find cans of this in the ethnic aisle at the market), whole milk, cinnamon stick, sweetened condensed milk (or less for a less sweet taste), ground cardamom, grated unsweetened coconut, lightly toasted (fresh or frozen ), vanilla extract, pistachios, toasted and finely chopped (less to taste)